Honey Cheddar Scones Recette

Indulge in the irresistible flavor of these Honey Cheddar Scones! Flaky, buttery scones infused with sharp cheddar cheese and a touch of sweet honey. Perfect for breakfast, brunch, or an afternoon treat, these scones are incredibly easy to make and taste amazing with a honey butter (recipe included!). Get ready for a taste sensation!

Préparation 20 min

Cuisson 45 min

Calories 320.3 kcal

Protéines 18g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Honey Cheddar Scones

All Purpose Flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup (1 stick) cold unsalted butter
Cheddar Cheese
Scallion
1 cup heavy cream
Orange Blossom Honey
1 large egg

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Comment préparer Honey Cheddar Scones

Preheat oven to 400°F (200°C). Line two baking sheets with parchment paper.
In a large bowl, whisk together 2 cups all-purpose flour, 2 teaspoons baking powder, and 1/2 teaspoon salt.
Cut in 1/2 cup (1 stick) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Stir in 1 1/2 cups shredded sharp cheddar cheese and 2 tablespoons chopped scallions.
In a separate bowl, whisk together 1 cup heavy cream, 1/3 cup honey, and 1 large egg until well combined.
Gradually add the wet ingredients to the dry ingredients, mixing gently until just combined. Do not overmix.
Turn the dough out onto a lightly floured surface and gently pat into a 1-inch thick circle.
Use a 2 1/2-inch biscuit cutter or knife to cut out 12 scones.
Place scones 1-2 inches apart on the prepared baking sheets.
In a small bowl, microwave 2 teaspoons of honey for 10 seconds to slightly warm.
Brush the warmed honey over the tops of the scones and sprinkle with the remaining 1/2 cup of shredded cheddar cheese.
Bake for 20-25 minutes, or until golden brown.
Let cool on the baking sheets for 10 minutes before serving. Serve warm with honey butter (optional).

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

43g

Fat

41g

Carbs

13g

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Questions fréquentes

Combien de temps faut-il pour préparer Honey Cheddar Scones ?

Honey Cheddar Scones prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Honey Cheddar Scones ?

Honey Cheddar Scones contient environ 320.3 calories par portion, avec environ 18 g de protéines, 13 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Honey Cheddar Scones ?

Les principaux ingrédients de Honey Cheddar Scones sont All Purpose Flour, Baking Powder, Salt, Butter, Cheddar Cheese, Scallion. Consultez la liste complète avec les quantités ci-dessus.