Ingrédients pour Hubby's Favorite Parmesan Wings
- 1/2 cup grated Parmesan cheese
- 1 tablespoon dried parsley flakes
- 1 1/2 teaspoons paprika
- 1 1/2 teaspoons garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 1/2 teaspoons onion salt
- 1/2 teaspoon black pepper
- 1/2 cup (1 stick) butter, melted
- 3 lbs chicken wings
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Comment préparer Hubby's Favorite Parmesan Wings
- Preheat oven to 350°F (175°C).
- In a large zip-top bag, combine all seasonings (see ingredients list for quantities). Shake well to coat.
- Melt 1/2 cup (1 stick) of butter in a large saucepan over medium-low heat.
- Add 1/3 of the wings to the melted butter, stirring gently to coat evenly.
- Use tongs to transfer the buttered wings to the zip-top bag with the seasonings.
- Seal the bag and shake vigorously to ensure all wings are thoroughly coated.
- Place the wings in a single layer on a large baking sheet lined with foil.
- Repeat steps 4-7 with the remaining wings.
- Drizzle the remaining melted butter evenly over the wings (optional, omit for crispier wings).
- Bake for 45-55 minutes, or until the wings are cooked through and golden brown, flipping halfway through. Cooking time may vary depending on your oven and the size of the wings.
Nutrition Information (Approximate per serving)
Sodium
49 g
Sugar
2g
Fat
241g
Carbs
1g