Irish Steamed Chocolate Pudding Recette

Indulge in this decadent Irish Steamed Chocolate Pudding! While its Irish origins are debated, its rich, intensely chocolatey flavor is undeniable. This old-fashioned recipe, requiring a simple two-hour steam, is surprisingly easy and yields a pudding far more impressive than any green sugar cookie. The long steam time creates an unbelievably moist and fudgy texture, making it a show-stopping dessert for any occasion.

Préparation 20 min
Cuisson 150 min
Calories 478.5 kcal
Protéines 18g
Irish Steamed Chocolate Pudding 55

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Irish Steamed Chocolate Pudding

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Comment préparer Irish Steamed Chocolate Pudding

  1. Preheat your oven to 350°F (175°C). Grease and flour a 2-quart pudding mold or a similar sized heatproof bowl.
  2. In a large bowl, whisk together the sugar and cocoa powder until smooth.
  3. Gradually whisk in the melted butter and then the milk until combined.
  4. In a separate bowl, whisk together the eggs and vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the chocolate chips.
  7. Pour the batter into the prepared pudding mold.
  8. Place the mold in a larger roasting pan or deep baking dish.
  9. Pour enough boiling water into the roasting pan to come halfway up the sides of the pudding mold.
  10. Carefully place the pan in the preheated oven and steam for 2 hours. Check the water level occasionally and add more boiling water if needed.
  11. After 2 hours, remove the pudding from the oven and let it cool slightly before inverting it onto a serving plate.
  12. Serve warm or at room temperature, topped with your favorite whipped cream or ice cream.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

102g

Fat

112g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer Irish Steamed Chocolate Pudding ?

Irish Steamed Chocolate Pudding prend environ 170 minutes du début à la fin — environ 20 minutes de préparation et 150 minutes de cuisson.

Combien de calories contient Irish Steamed Chocolate Pudding ?

Irish Steamed Chocolate Pudding contient environ 478.5 calories par portion, avec environ 18 g de protéines, 12 g de glucides et 58 g de lipides.

De quels ingrédients ai-je besoin pour Irish Steamed Chocolate Pudding ?

Les principaux ingrédients de Irish Steamed Chocolate Pudding sont Semisweet Chocolate, Butter, Eggs, Sugar, All Purpose Flour. Consultez la liste complète avec les quantités ci-dessus.

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