Irresistible Triple Chocolate Muffins Recette

Indulge in the ultimate chocolate experience with these irresistible triple chocolate muffins! This easy recipe, perfected from a cooking demo, is a guaranteed crowd-pleaser. Kids and adults alike will adore the rich, decadent chocolate flavor. Prepare for rave reviews every time you bake these – perfect for birthdays, bake sales, or a simple afternoon treat. Top with your favorite frosting and sprinkles for an extra touch of magic!

Préparation 20 min

Cuisson 50 min

Calories 204.6 kcal

Protéines 7g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Irresistible Triple Chocolate Muffins

Semisweet Chocolate
1/2 cup (113g) unsalted butter
All Purpose Flour
¾ cup (30g) unsweetened cocoa powder
2 teaspoons baking powder
1 teaspoon baking soda
Fine Salt
Extra Large Eggs
1 ½ cups (300g) granulated sugar
Whole Milk
Semi Sweet Chocolate Chips

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Comment préparer Irresistible Triple Chocolate Muffins

Preheat oven to 350°F (175°C). Line an 18-cup muffin tin with paper liners.
In a medium saucepan, melt 1/2 cup (113g) unsalted butter and 6 ounces (170g) semi-sweet chocolate chips over low heat, stirring until smooth. Remove from heat and let cool for 15 minutes.
In a large bowl, whisk together 2 cups (250g) all-purpose flour, ¾ cup (30g) unsweetened cocoa powder, 2 teaspoons baking powder, 1 teaspoon baking soda, and ½ teaspoon salt.
In a separate large bowl, whisk together 2 large eggs, 1 ½ cups (300g) granulated sugar, and 1 cup (240ml) milk.
Pour the cooled chocolate-butter mixture into the wet ingredients and beat on medium speed until well combined.
Gradually add the dry ingredients to the wet ingredients, beating until just combined. Be careful not to overmix.
Stir in 1 cup (170g) chocolate chips using a rubber spatula.
Fill the prepared muffin cups about ¾ full.
Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely. Enjoy! (Optional: frost and add sprinkles)

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

52g

Fat

36g

Carbs

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60 Minutes Or Less Time To Make Course Main Ingredient Preparation For Large Groups Desserts Lunch Easy Chocolate Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Irresistible Triple Chocolate Muffins ?

Irresistible Triple Chocolate Muffins prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Irresistible Triple Chocolate Muffins ?

Irresistible Triple Chocolate Muffins contient environ 204.6 calories par portion, avec environ 7 g de protéines, 8 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Irresistible Triple Chocolate Muffins ?

Les principaux ingrédients de Irresistible Triple Chocolate Muffins sont Semisweet Chocolate, Butter, All Purpose Flour, Cocoa Powder, Baking Powder, Baking Soda. Consultez la liste complète avec les quantités ci-dessus.