Italian Cheese And Red Pesto Tartlets Recette

Delight your taste buds with these tangy Italian Cheese and Red Pesto Tartlets! Perfect as a light lunch, elegant appetizer, or satisfying supper for 4, served alongside a crisp green salad. These vibrant tartlets burst with fresh Italian flavors and are surprisingly easy to make. Get ready to impress!

Préparation 45 min

Cuisson 70 min

Calories 161.7 kcal

Protéines 10g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Italian Cheese And Red Pesto Tartlets

Red Pesto Sauce
Tomatoes
Black Olives
Fontina
Garlic
1/4 cup grated Parmesan cheese
Dried Oregano
All Purpose Flour
Butter
Water

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Comment préparer Italian Cheese And Red Pesto Tartlets

Preheat oven to 375°F (190°C).
Prepare the tart shells: If using store-bought, proceed to step 3. If making your own, follow your preferred recipe, ensuring the shells are chilled for at least 30 minutes before filling.
In a medium bowl, gently combine the ricotta cheese, Parmesan cheese, red pesto, and a pinch of salt and pepper.
Spoon the cheese mixture evenly into the prepared tart shells, leaving a small border.
Bake for 20-25 minutes, or until the tart shells are golden brown and the filling is set.
Let cool slightly before serving. Garnish with fresh basil leaves (optional).
Serve warm or at room temperature with a crisp green salad for a complete and delightful meal.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

Fat

29g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner European Italian Mediterranean Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Preparation Occasion Appetizers Lunch Dinner Party Vegetarian Dietary Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Italian Cheese And Red Pesto Tartlets ?

Italian Cheese And Red Pesto Tartlets prend environ 115 minutes du début à la fin — environ 45 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Italian Cheese And Red Pesto Tartlets ?

Italian Cheese And Red Pesto Tartlets contient environ 161.7 calories par portion, avec environ 10 g de protéines, 4 g de glucides et 15 g de lipides.

De quels ingrédients ai-je besoin pour Italian Cheese And Red Pesto Tartlets ?

Les principaux ingrédients de Italian Cheese And Red Pesto Tartlets sont Red Pesto Sauce, Tomatoes, Black Olives, Fontina, Garlic, Parmesan Cheese. Consultez la liste complète avec les quantités ci-dessus.