Japanese Spicy Mayo Sauce Recette

Spice up your sushi, dumplings, and wontons with this authentic Japanese Spicy Mayo Sauce recipe! Quick, easy, and bursting with flavor, this recipe is perfect for a delicious dipping sauce or flavorful topping. Get ready to experience the perfect balance of creamy mayo, fiery spice, and umami richness.

Préparation 5 min

Cuisson 6 min

Calories 57.3 kcal

Protéines 0g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Japanese Spicy Mayo Sauce

1/2 cup mayonnaise
Lemons
Chili Garlic Sauce
1 teaspoon rice vinegar

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Comment préparer Japanese Spicy Mayo Sauce

In a small bowl, combine mayonnaise, sriracha, rice vinegar, sesame oil, and sugar.
Whisk vigorously until all ingredients are thoroughly combined and the sauce is smooth.
Taste and adjust seasonings as needed. Add more sriracha for extra heat, or more sugar for sweetness.
Serve immediately with your favorite sushi, dumplings, wontons, or use as a flavorful topping for your favorite dishes!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation For 1 Or 2 5 Ingredients Or Less Condiments Etc Asian Japanese Easy Number Of Servings 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Japanese Spicy Mayo Sauce ?

Japanese Spicy Mayo Sauce prend environ 11 minutes du début à la fin — environ 5 minutes de préparation et 6 minutes de cuisson.

Combien de calories contient Japanese Spicy Mayo Sauce ?

Japanese Spicy Mayo Sauce contient environ 57.3 calories par portion, avec environ 0 g de protéines, 1 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Japanese Spicy Mayo Sauce ?

Les principaux ingrédients de Japanese Spicy Mayo Sauce sont Mayonnaise, Lemons, Chili Garlic Sauce, Rice Vinegar. Consultez la liste complète avec les quantités ci-dessus.