Lemon Pancakes With Berry Topping Recette

Fluffy lemon pancakes topped with a vibrant berry compote – a delightful breakfast or brunch treat! This recipe, inspired by a classic cookbook, is easy to follow and delivers sunshine on a plate. Perfect for weekend mornings or special occasions.

Préparation 15 min
Cuisson 25 min
Calories 401.1 kcal
Protéines 15g
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Lemon Pancakes With Berry Topping 64

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lemon Pancakes With Berry Topping

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Comment préparer Lemon Pancakes With Berry Topping

  1. In a medium bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  2. In a separate bowl, whisk together milk, egg, melted butter, and lemon zest.
  3. Gently pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
  4. Heat a lightly oiled griddle or frying pan over medium heat. (Test by sprinkling a few drops of water on the surface; they should sizzle immediately.)
  5. For each pancake, pour 1/4 cup of batter onto the hot griddle.
  6. Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip when bubbles start to appear on the surface.
  7. Keep cooked pancakes warm while you prepare the berry topping.
  8. In a small saucepan, melt the jam over low heat. Stir occasionally.
  9. Add the sliced strawberries and blueberries to the melted jam. Stir gently to coat.
  10. Simmer for 2-3 minutes, until the berries are slightly softened. (If using frozen berries, omit this step and gently stir them in after melting the jam.)
  11. Serve the warm pancakes immediately, topped generously with the berry compote.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

142g

Fat

26g

Carbs

21g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts European The Americas American Vegetarian Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Healthy Pancakes And Waffles Breakfast Fruit Grains Dietary Pasta Rice And Grains

Questions fréquentes

Combien de temps faut-il pour préparer Lemon Pancakes With Berry Topping ?

Lemon Pancakes With Berry Topping prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Lemon Pancakes With Berry Topping ?

Lemon Pancakes With Berry Topping contient environ 401.1 calories par portion, avec environ 15 g de protéines, 21 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Lemon Pancakes With Berry Topping ?

Les principaux ingrédients de Lemon Pancakes With Berry Topping sont Baking Mix, Sugar, Milk, Lemon Yogurt, Eggs, Butter. Consultez la liste complète avec les quantités ci-dessus.

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