Lemon Streusel Muffins Recette

Indulge in the irresistible burst of sunshine with our Lemon Streusel Muffins! These delectable muffins boast a zesty lemon flavor and a crunchy, sweet streusel topping that's simply heavenly. Perfect for a bright start to your day with coffee or tea, or as a delightful anytime snack (we won't tell!). Each bite is a taste of pure happiness. Try it today!

Préparation 15 min
Cuisson 35 min
Calories 280.3 kcal
Protéines 8g
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Lemon Streusel Muffins 28

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lemon Streusel Muffins

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Comment préparer Lemon Streusel Muffins

  1. Preheat oven to 400°F (200°C).
  2. Line a 12-cup muffin tin with paper liners or grease the cups.
  3. In a medium bowl, whisk together 2 cups all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon baking soda, 1 cup granulated sugar, and 1/2 teaspoon salt.
  4. In a large bowl, whisk together 1 cup plain yogurt, 1/2 cup vegetable oil, 2 tablespoons lemon zest, and 2 large eggs.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Gently fold in 1 cup blueberries or other desired fruit (optional).
  7. Fill muffin cups ¾ full.
  8. For the streusel topping: In a small bowl, combine 1/2 cup granulated sugar, 1/2 cup all-purpose flour, and 1/4 cup cold unsalted butter, cut into small pieces. Mix with your fingers or a pastry blender until crumbly.
  9. Sprinkle the streusel topping evenly over the muffin batter.
  10. Bake for 12-13 minutes for medium muffins, or 20 minutes for mini muffins. Check for doneness with a toothpick.
  11. Let cool in the muffin tin for 5 minutes before transferring to a wire rack to cool completely.
  12. Variations: For a poppy seed muffin, omit the fruit and add 1/4 cup poppy seeds. For a pecan muffin, omit the fruit and add 1 cup finely chopped pecans.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

78g

Fat

14g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Breads Fruit American Oven Easy Beginner Cook Kid Friendly Muffins Dietary Inexpensive Quick Breads Berries Brunch Taste Mood Sweet Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Lemon Streusel Muffins ?

Lemon Streusel Muffins prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Lemon Streusel Muffins ?

Lemon Streusel Muffins contient environ 280.3 calories par portion, avec environ 8 g de protéines, 12 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Lemon Streusel Muffins ?

Les principaux ingrédients de Lemon Streusel Muffins sont All Purpose Flour, Baking Powder, Baking Soda, Sugar, Salt, Lemon Yogurt. Consultez la liste complète avec les quantités ci-dessus.

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