Maggie Beer's Roasted Mushrooms Recette

Elevate your meals with these incredibly flavorful roasted mushrooms, inspired by Maggie Beer! Perfect as a succulent steak accompaniment, a delightful brunch side dish (try them with eggs!), a pasta enhancer, or a gourmet bruschetta topping on toasted sourdough. This recipe delivers rich, earthy mushroom goodness in just 70 minutes.

Préparation 10 min

Cuisson 70 min

Calories 38.5 kcal

Protéines 10g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Maggie Beer's Roasted Mushrooms

Field Mushrooms
500g mixed mushrooms (cremini, shiitake, oyster – your choice!)
2 tablespoons verjuice
2 tablespoons fresh, chopped parsley
Fresh Oregano
Sea Salt
Black Pepper
Extra Virgin Olive Oil

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Comment préparer Maggie Beer's Roasted Mushrooms

Preheat your oven to 180°C (350°F).
In a large oven-safe baking dish, combine 500g mixed mushrooms (cremini, shiitake, oyster – your choice!), 2 tablespoons verjuice, 2 tablespoons chopped fresh parsley stalks, 1 teaspoon dried oregano, 1 teaspoon salt, and ½ teaspoon black pepper. Toss gently to coat.
Roast for 45-60 minutes, or until the mushrooms are deeply browned and tender. Transfer the baking dish to the stovetop over medium heat.
Simmer, stirring occasionally, until the liquid has reduced by about ¾, leaving approximately ¼ of the original amount (this should take around 15-20 minutes).
Remove from heat and stir in 2 tablespoons of fresh, chopped parsley and 1 tablespoon of extra virgin olive oil. Taste and adjust seasoning as needed.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

11g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Breakfast & Brunch Main Dish / Dinner Sweets & Sides Side Dishes Mushroom Recipes European Italian Healthy Vegetarian Gluten Free Fall Recipes

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Questions fréquentes

Combien de temps faut-il pour préparer Maggie Beer's Roasted Mushrooms ?

Maggie Beer's Roasted Mushrooms prend environ 80 minutes du début à la fin — environ 10 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Maggie Beer's Roasted Mushrooms ?

Maggie Beer's Roasted Mushrooms contient environ 38.5 calories par portion, avec environ 10 g de protéines, 1 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Maggie Beer's Roasted Mushrooms ?

Les principaux ingrédients de Maggie Beer's Roasted Mushrooms sont Field Mushrooms, Mushrooms, Verjuice, Parsley, Fresh Oregano, Sea Salt. Consultez la liste complète avec les quantités ci-dessus.