Mama Mac's Bundt Pound Cake Recette

Indulge in this heavenly Bundt pound cake, a family favorite passed down through generations! Simple to make yet bursting with flavor, this recipe is perfect for any occasion. Inspired by a cherished family recipe, this cake is moist, tender, and unbelievably delicious. Get ready to impress your loved ones with this easy-to-follow recipe.

Préparation 20 min

Cuisson 40 min

Calories 372 kcal

Protéines 9g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mama Mac's Bundt Pound Cake

4 large eggs
Buttermilk
Oil
1 teaspoon vanilla extract
Self Rising Flour
2 cups granulated sugar
Instant Lemon Pudding Mix
Powdered Sugar
Lemon Juice

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Comment préparer Mama Mac's Bundt Pound Cake

Preheat oven to 350°F (175°C). Grease and flour a 10-inch Bundt pan thoroughly.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Pour batter into the prepared Bundt pan and bake for 40-45 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
Dust with powdered sugar or drizzle with a glaze before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

144g

Fat

Carbs

21g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Desserts Easy Beginner Cook Kid Friendly Cakes Dietary Comfort Food Taste Mood 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Mama Mac's Bundt Pound Cake ?

Mama Mac's Bundt Pound Cake prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Mama Mac's Bundt Pound Cake ?

Mama Mac's Bundt Pound Cake contient environ 372 calories par portion, avec environ 9 g de protéines, 21 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour Mama Mac's Bundt Pound Cake ?

Les principaux ingrédients de Mama Mac's Bundt Pound Cake sont Eggs, Buttermilk, Oil, Vanilla, Self Rising Flour, Sugar. Consultez la liste complète avec les quantités ci-dessus.