The Forktionary Angle
"This flour simplifies baking by pre-measuring leavening, reducing error and speeding up preparation for many beloved comfort foods."
Definition
A pre-mixed flour containing leavening agents (baking powder) and salt, ideal for quick breads, biscuits, and some cakes.
Flavor Profile
The primary flavor notes for Self Rising Flour are:
Chef’s Secret
If you don't have self-rising flour, you can easily make your own by adding 1.5 teaspoons of baking powder and 1/4 teaspoon of salt to every cup of all-purpose flour.
Best Substitutes
All-Purpose Flour + Baking Powder + Salt
Buying Guide
Check the expiration date, as leavening agents lose potency over time.