Marshmallow Frosting Recette

Indulge in this dreamy, light-as-air Marshmallow Frosting! A delightful twist on traditional frosting, this low-fat recipe delivers fluffy perfection. With just a few simple ingredients and minimal prep time, you'll create a cloud-like topping perfect for cakes, cupcakes, and more! Prepare to be amazed by its unique texture and subtle sweetness.

Préparation 10 min

Cuisson 20 min

Calories 1807.2 kcal

Protéines 17g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Marshmallow Frosting

3 large egg whites
1 ½ cups granulated sugar
Cream Of Tartar
Light Corn Syrup
¼ cup water
Marshmallow Creme

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Comment préparer Marshmallow Frosting

In the top of a double boiler, whisk together 3 large egg whites, 1 ½ cups granulated sugar, ½ teaspoon cream of tartar, ½ cup light corn syrup, and ¼ cup water.
Place the double boiler over a pan of simmering water (ensure the bottom of the top pan doesn't touch the water). Beat the mixture constantly with an electric mixer until stiff, glossy peaks form (about 7-10 minutes).
Scrape down the sides of the bowl frequently to ensure even mixing.
Remove from heat and immediately stir in 1 cup marshmallow cream using a spatula until well combined.
Continue beating with an electric mixer for 1-2 minutes, until the frosting reaches a smooth, spreadable consistency.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

1542g

Fat

Carbs

150g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Sweets & Sides Desserts Desserts Salmon Recipes The Americas American Southern Healthy Vegetarian Gluten Free Baking 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Marshmallow Frosting ?

Marshmallow Frosting prend environ 30 minutes du début à la fin — environ 10 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Marshmallow Frosting ?

Marshmallow Frosting contient environ 1807.2 calories par portion, avec environ 17 g de protéines, 150 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Marshmallow Frosting ?

Les principaux ingrédients de Marshmallow Frosting sont Egg Whites, Sugar, Cream Of Tartar, Light Corn Syrup, Water, Marshmallow Creme. Consultez la liste complète avec les quantités ci-dessus.