Ingrédients pour Merlin Mashed Potato Casserole
- Mashed Potatoes
- 8 ounces cream cheese, softened
- Egg
- 1/4 cup butter, melted
- Seasoning Salt
- Pepper
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Comment préparer Merlin Mashed Potato Casserole
- Preheat oven to 325°F (160°C).
- In a large bowl, mash 3 pounds of cooked potatoes until smooth and creamy.
- Add 8 ounces of softened cream cheese and beat until well combined.
- Stir in 1/2 cup of milk, 1/4 cup of butter, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
- Gently fold in 1 cup of shredded cheddar cheese and 1/2 cup of chopped green onions.
- Pour mixture into a greased 9x13 inch baking dish.
- Bake for 40-45 minutes, or until golden brown and bubbly.
- Let cool for 10 minutes before serving.
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
6g
Fat
60g
Carbs
6g