Mexican Cafe De Olla Decaf Recette

Experience the rich, warm embrace of traditional Mexican Cafe de Olla, now decaffeinated! This comforting beverage, traditionally simmered in a clay olla for an earthy depth of flavor, is surprisingly easy to make at home. Our recipe captures the essence of this classic drink, perfect for a cozy evening or a unique culinary adventure. Enjoy the aromatic blend of cinnamon, piloncillo (or brown sugar), and decaf coffee, enhanced by a touch of cornstarch for velvety smoothness. Discover the gourmet sleuth's secret to a truly authentic Cafe de Olla experience!

Préparation 5 min

Cuisson 30 min

Calories 112.1 kcal

Protéines 0g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mexican Cafe De Olla Decaf

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Comment préparer Mexican Cafe De Olla Decaf

In a medium saucepan, combine 3 cups water, 1/2 cup piloncillo (or packed light brown sugar), and 2 cinnamon sticks (about 2 inches total). Stir well.
Bring the mixture to a boil over medium-high heat, stirring constantly until the sugar is completely dissolved.
Reduce heat to low and simmer gently for 20 minutes, stirring occasionally, allowing the mixture to reduce by about 1/4.
In a small bowl, whisk together 1 tablespoon cornstarch and 1 cup cold water until smooth.
After 20 minutes of simmering, add the cornstarch slurry to the saucepan.
Continue to simmer for 5 more minutes, or until the mixture has slightly thickened.
Remove from heat and stir in 1/4 cup of finely ground decaffeinated coffee.
Cover the saucepan and let it steep for at least 5 minutes to allow the coffee to infuse.
Strain the mixture through a fine-mesh sieve or cheesecloth-lined strainer into a pitcher.
Pour into mugs and serve hot. Garnish with a few anise seeds (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

106g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American Beverages Mexican Easy Holiday Event Dietary To Go Camping 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Mexican Cafe De Olla Decaf ?

Mexican Cafe De Olla Decaf prend environ 35 minutes du début à la fin — environ 5 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Mexican Cafe De Olla Decaf ?

Mexican Cafe De Olla Decaf contient environ 112.1 calories par portion, avec environ 0 g de protéines, 9 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Mexican Cafe De Olla Decaf ?

Les principaux ingrédients de Mexican Cafe De Olla Decaf sont Water, Dark Brown Sugar, Cinnamon Sticks, Cornstarch, Coffee Beans, Anise Seed. Consultez la liste complète avec les quantités ci-dessus.