Mexican Hot Cocoa Mix Recette

Inspired by a beloved gourmet cocoa mix, this homemade version is a delightful twist on a classic. Perfect for gifting or enjoying on chilly evenings, this rich and spicy Mexican hot cocoa mix blends the warmth of cocoa with the subtle zest of cinnamon and almond. Make a big batch to enjoy throughout the holiday season or give as thoughtful, homemade gifts to friends and family. This recipe is also fantastic as a substitute in other baking recipes that call for plain cocoa mix, and especially shines in Mexican coffee!

Préparation 10 min

Cuisson 10 min

Calories 614 kcal

Protéines 20g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mexican Hot Cocoa Mix

Unbleached Cane Sugar
Vanilla Powder
Ground Cinnamon
Clove
Salt
Cardamom Powder
Anise Seed
Cocoa Powder
Mexican Chocolate
Milk
Almond Extract
Cinnamon Stick

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Comment préparer Mexican Hot Cocoa Mix

In a medium bowl, whisk together the cane sugar, cocoa powder, cinnamon, nutmeg, cayenne pepper (if using), almond extract, and sea salt until thoroughly combined.
Transfer the mixture to an airtight container.
Makes approximately 2 cups of cocoa mix.
**To prepare the hot cocoa:** In a small saucepan over medium heat, heat 2 cups of milk (dairy or non-dairy) or water.
Gradually whisk in 2-4 tablespoons of the prepared cocoa mix, adjusting to your preferred sweetness and richness.
Continue to whisk constantly until the cocoa is fully dissolved and the mixture is heated through (do not boil).
Remove from heat and stir in a few drops of almond extract just before serving.
Garnish with a cinnamon stick and/or mini marshmallows, if desired.
Serve immediately and enjoy! Makes 2 servings.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

430g

Fat

35g

Carbs

41g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Beverages Mexican Chocolate Dietary Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Mexican Hot Cocoa Mix ?

Mexican Hot Cocoa Mix prend environ 20 minutes du début à la fin — environ 10 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Mexican Hot Cocoa Mix ?

Mexican Hot Cocoa Mix contient environ 614 calories par portion, avec environ 20 g de protéines, 41 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Mexican Hot Cocoa Mix ?

Les principaux ingrédients de Mexican Hot Cocoa Mix sont Unbleached Cane Sugar, Vanilla Powder, Ground Cinnamon, Clove, Salt, Cardamom Powder. Consultez la liste complète avec les quantités ci-dessus.