Mexican Skillet Eggs And Rice Recette

Wake up to a fiesta of flavor with this hearty and delicious Mexican Skillet Eggs and Rice recipe! This vibrant breakfast or brunch dish is packed with savory sausage, fluffy rice, and perfectly cooked eggs, all simmered together in one skillet for ultimate convenience. A simple, satisfying, and incredibly flavorful meal that's perfect for weekend mornings or a special brunch gathering. Get ready for a taste explosion!

Préparation 10 min

Cuisson 45 min

Calories 340.2 kcal

Protéines 40g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mexican Skillet Eggs And Rice

Chorizo Sausage
Spanish Rice
2 cups water
Chunky Salsa
4 large eggs
Freshly ground black pepper to taste
Flour Tortillas

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Comment préparer Mexican Skillet Eggs And Rice

In a 10-inch non-stick skillet, cook 1 pound of Mexican sausage over medium heat, breaking it up with a spoon, until browned (about 8-10 minutes).
Stir in 1 ½ cups long-grain rice, the contents of one 1-ounce packet of your favorite Mexican seasoning (such as taco seasoning), 2 cups of water, and 1 cup of your favorite salsa.
Bring the mixture to a boil.
Reduce heat to low, cover the skillet, and simmer for 20 minutes, or until most of the water is absorbed.
Gently create four wells in the rice mixture, one in each quadrant of the skillet.
Crack 4 large eggs, one into each well.
Cover the skillet and cook for 7-9 minutes, or until the eggs are set to your liking and the rice is tender.
Sprinkle with freshly ground black pepper to taste.
Serve immediately with warm tortillas, your favorite toppings (shredded cheese, sour cream, avocado, etc.), and enjoy!

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

Fat

48g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Breakfast Rice Easy Pasta Rice And Grains Brunch 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Mexican Skillet Eggs And Rice ?

Mexican Skillet Eggs And Rice prend environ 55 minutes du début à la fin — environ 10 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Mexican Skillet Eggs And Rice ?

Mexican Skillet Eggs And Rice contient environ 340.2 calories par portion, avec environ 40 g de protéines, 1 g de glucides et 41 g de lipides.

De quels ingrédients ai-je besoin pour Mexican Skillet Eggs And Rice ?

Les principaux ingrédients de Mexican Skillet Eggs And Rice sont Chorizo Sausage, Spanish Rice, Water, Chunky Salsa, Eggs, Pepper. Consultez la liste complète avec les quantités ci-dessus.