Ingrédients pour Microwave Apple Crisp A La California
- 1 1/2 cups prepared apple pie filling
- Butter Recipe Cake Mix
- 2 tablespoons unsalted butter
- 1/4 cup packed light brown sugar
- Shredded Coconut
- 1/4 cup chopped walnuts
- 1/2 teaspoon ground cinnamon
- Whipped cream or vanilla ice cream (optional)
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Comment préparer Microwave Apple Crisp A La California
- Pour 1 1/2 cups prepared apple pie filling into a 1.5-quart microwave-safe casserole dish.
- Evenly sprinkle 1 cup yellow cake mix over the apple filling.
- Dot the top with 2 tablespoons of unsalted butter.
- In a small bowl, combine 1/4 cup packed light brown sugar, 1/4 cup shredded coconut, 1/4 cup chopped walnuts, and 1/2 teaspoon ground cinnamon.
- Sprinkle the brown sugar mixture evenly over the butter layer.
- Microwave on high for 8-9 minutes, or until the topping is golden brown and the filling is bubbly. Cooking time may vary depending on your microwave.
- Let cool slightly before serving. Top with whipped cream or vanilla ice cream, if desired.
Nutrition Information (Approximate per serving)
Sodium
28 g
Sugar
236g
Fat
60g
Carbs
34g