Milk Brownies Recette

Indulge in the ultimate comfort food: gooey, fudgy Milk Brownies! This nostalgic recipe, discovered on a bag of chips 25 years ago, is unbelievably easy to make (no mixer required!) and pairs perfectly with a tall glass of cold milk. Get ready for a taste of pure brownie bliss!

Préparation 15 min

Cuisson 70 min

Calories 215.8 kcal

Protéines 5g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Milk Brownies

12 ounces semi-sweet chocolate chips
1 cup (2 sticks) margarine
2 large eggs
1 ½ cups granulated sugar
1 teaspoon vanilla extract
1 ½ cups self-rising flour
1 cup (2 sticks) unsalted butter
1 ½ cups all-purpose flour

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Comment préparer Milk Brownies

Preheat your oven to 325°F (160°C).
In a small saucepan, melt 1 cup (2 sticks) of unsalted butter and 12 ounces of semi-sweet chocolate chips over low heat, stirring constantly until smooth and completely melted.
Remove from heat and let the mixture cool slightly.
In a large bowl, whisk 2 large eggs until light and foamy.
Beat in 1 ½ cups granulated sugar and 1 teaspoon vanilla extract. Then, gently stir in the cooled chocolate mixture until well combined.
Gradually add 1 ½ cups all-purpose flour, mixing until just combined. Be careful not to overmix.
Pour the batter into a lightly greased 13x9 inch baking pan.
Bake for 40-45 minutes, or until a toothpick inserted into the center comes out with moist crumbs (don't overbake!). The edges will be set and the center will appear slightly soft.
Let the brownies cool completely in the pan before cutting into squares. This allows them to set properly and makes for easier cutting.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

97g

Fat

17g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

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Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Desserts American Cookies And Brownies Chocolate Bar Cookies Dietary Comfort Food Taste Mood 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Milk Brownies ?

Milk Brownies prend environ 85 minutes du début à la fin — environ 15 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Milk Brownies ?

Milk Brownies contient environ 215.8 calories par portion, avec environ 5 g de protéines, 11 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Milk Brownies ?

Les principaux ingrédients de Milk Brownies sont Semi Sweet Chocolate Chips, Margarine, Eggs, Sugar, Vanilla, Self Rising Flour. Consultez la liste complète avec les quantités ci-dessus.