Mincemeat With Dried Fruit Recette

A treasured family recipe, perfected over 25 years! This vibrant and flavorful vegetarian mincemeat is bursting with dried fruits and warming spices. No meat or suet needed – just pure, delicious autumnal goodness. Perfect for at least 3 deep-dish 9" pies, this recipe yields enough mincemeat for sharing or storing for months. Get ready to impress your family and friends with this unique twist on a classic!

Préparation 20 min

Cuisson 15 min

Calories 189.2 kcal

Protéines 2g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mincemeat With Dried Fruit

Dark Raisins
Golden Raisins
Dried Currants
Dried Peaches
Dried Apricots
Pitted Dates
Ground Cinnamon
Nutmeg
Allspice
Ginger
Dark Corn Syrup
Dark Rum
1 cup packed light brown sugar
Apple Syrup
1 cup apple juice
Unsalted Butter

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Comment préparer Mincemeat With Dried Fruit

In a large mixing bowl, combine 1 cup raisins, 1 cup currants, 1 cup chopped dried peaches, 1 cup chopped dried apricots, and 1 cup chopped dates.
Set aside.
In a large, non-reactive saucepan, combine 2 teaspoons ground cinnamon, 1 teaspoon ground nutmeg, 1 teaspoon ground allspice, and 1 teaspoon ground ginger.
Stir in 1 cup light corn syrup, 1/2 cup dark rum (or substitute with apple juice), 1 cup packed light brown sugar, 1/2 cup apple cider syrup, and 1 cup apple juice.
Add 1/2 cup (1 stick) unsalted butter and bring to a boil over medium heat.
Boil for 3 minutes, stirring frequently.
Pour the hot liquid over the dried fruit mixture and stir gently to combine.
Allow the mincemeat to cool completely to room temperature. This is crucial for proper preservation.
Once cooled, spoon equal amounts into 3 clean quart-sized glass jars. Seal tightly and refrigerate for up to 12 months.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

111g

Fat

Carbs

12g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation For Large Groups Desserts Fruit Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Mincemeat With Dried Fruit ?

Mincemeat With Dried Fruit prend environ 35 minutes du début à la fin — environ 20 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Mincemeat With Dried Fruit ?

Mincemeat With Dried Fruit contient environ 189.2 calories par portion, avec environ 2 g de protéines, 12 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Mincemeat With Dried Fruit ?

Les principaux ingrédients de Mincemeat With Dried Fruit sont Dark Raisins, Golden Raisins, Dried Currants, Dried Peaches, Dried Apricots, Pitted Dates. Consultez la liste complète avec les quantités ci-dessus.