Miniature Pineapple Cupcakes Recette

Indulge in these bite-sized bursts of tropical sweetness! These miniature pineapple cupcakes are so moist and flavorful, they're practically dessert. Adapted from Emyl Jenkins' "From Storebought to Homemade," this recipe delivers perfectly golden-brown cupcakes with a delightful pineapple punch in every mini-bite. Perfect for parties, bake sales, or a sweet treat any day!

Préparation 20 min

Cuisson 35 min

Calories 58 kcal

Protéines 2g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Miniature Pineapple Cupcakes

1 (18.25 ounce) package yellow cake mix
3 large eggs
1 (20 ounce) can crushed pineapple, undrained
1/2 cup butter, melted
1/4 cup granulated sugar
1/4 cup packed brown sugar
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt

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Comment préparer Miniature Pineapple Cupcakes

Preheat oven to 325°F (160°C). Line a mini muffin tin with 48 paper liners or grease the tin well.
In a large bowl, cream together the butter and sugars until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the crushed pineapple and pineapple juice until evenly distributed.
Fill each mini muffin cup ⅔ full.
Bake for 12-15 minutes, or until a toothpick inserted into the center comes out clean. The tops should be lightly golden brown.
Let the cupcakes cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
Once cooled, frost with your favorite frosting (optional).

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

23g

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Miniature Pineapple Cupcakes ?

Miniature Pineapple Cupcakes prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Miniature Pineapple Cupcakes ?

Miniature Pineapple Cupcakes contient environ 58 calories par portion, avec environ 2 g de protéines, 3 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Miniature Pineapple Cupcakes ?

Les principaux ingrédients de Miniature Pineapple Cupcakes sont Orange Cake Mix, Eggs, Crushed Pineapple, 1/2 cup butter, melted, 1/4 cup granulated sugar, 1/4 cup packed brown sugar. Consultez la liste complète avec les quantités ci-dessus.