Muffadoodles Snickerdoodle Muffins Recette

Indulge in the irresistible sweetness of Muffadoodles Snickerdoodle Muffins! This recipe, adapted from Gimme Some Oven, combines the comforting goodness of snickerdoodles with the delightful texture of muffins. These perfectly spiced, cinnamon-sugar coated treats are incredibly easy to make and perfect for breakfast, brunch, or an afternoon snack. Get ready for a warm hug in every bite!

Préparation 20 min
Cuisson 30 min
Calories 295.1 kcal
Protéines 6g
Muffadoodles Snickerdoodle Muffins 28

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Muffadoodles Snickerdoodle Muffins

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Muffadoodles Snickerdoodle Muffins? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Muffadoodles Snickerdoodle Muffins

  1. Preheat oven to 350°F (175°C). Line a muffin tin with paper liners.
  2. In a large bowl, cream together 1 cup (2 sticks) softened unsalted butter and 1 ¾ cups granulated sugar until light and fluffy (about 3 minutes).
  3. Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  4. In a separate bowl, whisk together 3 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, 1 teaspoon cream of tartar, ½ teaspoon ground nutmeg, and 1 tablespoon ground cinnamon.
  5. Gradually add the dry ingredients to the wet ingredients, alternating with 1 cup sour cream, beginning and ending with the dry ingredients. Mix until just combined.
  6. In a shallow dish, combine ½ cup granulated sugar and 2 tablespoons ground cinnamon.
  7. Use a 1/4 cup cookie scoop or large spoon to scoop muffin batter into the cinnamon-sugar mixture. Roll each scoop to coat thoroughly.
  8. Place coated muffin balls into the prepared muffin tin.
  9. Bake for 20-22 minutes, or until a toothpick inserted into the center comes out clean.
  10. Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

86g

Fat

48g

Carbs

11g

Questions fréquentes

Combien de temps faut-il pour préparer Muffadoodles Snickerdoodle Muffins ?

Muffadoodles Snickerdoodle Muffins prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Muffadoodles Snickerdoodle Muffins ?

Muffadoodles Snickerdoodle Muffins contient environ 295.1 calories par portion, avec environ 6 g de protéines, 11 g de glucides et 24 g de lipides.

De quels ingrédients ai-je besoin pour Muffadoodles Snickerdoodle Muffins ?

Les principaux ingrédients de Muffadoodles Snickerdoodle Muffins sont Unsalted Butter, Sugar, Vanilla Extract, Eggs, Baking Soda, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis