Mulled Wine Recette

Warm up your winter with this irresistible spiced mulled wine recipe! A festive favorite, this aromatic and comforting drink is perfect for cozy nights in or holiday gatherings. Easy to make with simple ingredients, our mulled wine recipe will become your new go-to winter warmer.

Préparation 10 min

Cuisson 50 min

Calories 119.1 kcal

Protéines 1g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mulled Wine

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Comment préparer Mulled Wine

In a large stainless steel stockpot, combine 1 bottle (750ml) of dry red wine, 1 orange (sliced), 1 lemon (sliced), 1/2 cup apple cider, 1/4 cup brown sugar, 6 whole cloves, 2 cinnamon sticks, 1 star anise, and a pinch of ground nutmeg.
Place the stockpot over medium heat and bring the mixture to a gentle simmer, stirring occasionally.
Once simmering, reduce the heat to very low, cover, and let it simmer gently for 30 minutes, allowing the flavors to meld and deepen. Stir occasionally to prevent sticking.
Before serving, carefully strain the mulled wine through a fine-mesh sieve or cheesecloth lined strainer to remove the spices and fruit pieces.
Ladle the fragrant mulled wine into heatproof mugs or glasses. Garnish with an orange slice and cinnamon stick, if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

51g

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Mulled Wine ?

Mulled Wine prend environ 60 minutes du début à la fin — environ 10 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Mulled Wine ?

Mulled Wine contient environ 119.1 calories par portion, avec environ 1 g de protéines, 6 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Mulled Wine ?

Les principaux ingrédients de Mulled Wine sont Merlot, Orange Juice, Pineapple Juice, Lemon Juice, Sugar, Whole Cloves. Consultez la liste complète avec les quantités ci-dessus.