Nutella Swirl Pound Cake Recette

Indulge in this irresistible Nutella Swirl Pound Cake, a recipe inspired by Food & Wine magazine! This decadent treat features a moist, fluffy pound cake swirled with rich Nutella for a flavor explosion in every bite. Perfect for birthdays, special occasions, or a simple afternoon treat.

Préparation 20 min
Cuisson 85 min
Calories 448.7 kcal
Protéines 11g
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Nutella Swirl Pound Cake 92

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Nutella Swirl Pound Cake

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Comment préparer Nutella Swirl Pound Cake

  1. Preheat oven to 325°F (160°C). Grease and flour a 9x5 inch loaf pan.
  2. In a glass measuring cup, lightly beat 2 large eggs with 1 teaspoon of vanilla extract.
  3. In a medium bowl, whisk together 1 1/2 cups (180g) all-purpose flour, 1 1/2 teaspoons baking powder, and 1/4 teaspoon salt.
  4. In a large bowl, cream together 1 cup (2 sticks, 227g) softened unsalted butter and 1 3/4 cups (350g) granulated sugar until light and fluffy (about 3 minutes using a hand mixer at medium-high speed).
  5. With the mixer on medium-low speed, gradually add the egg mixture, beating until fully incorporated.
  6. Gradually add the flour mixture to the wet ingredients in three additions, mixing on low speed between additions until just combined. Beat for an additional 30 seconds.
  7. Spread one-third of the batter into the prepared loaf pan. Spread half of the Nutella over the batter.
  8. Repeat with another third of the batter and the remaining Nutella.
  9. Top with the remaining batter. Lightly swirl the Nutella into the batter using a butter knife. Do not overmix.
  10. Bake for 65-75 minutes, or until a wooden skewer inserted into the center comes out clean.
  11. Let the cake cool in the pan for 15 minutes.
  12. Invert the cake onto a wire rack, turn right side up, and let cool completely (about 2 hours).
  13. Slice and serve. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

125g

Fat

76g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European Italian The Americas American Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Occasion Desserts Dinner Party Cakes Dietary Gifts Low Sodium Low In Something Brunch 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Nutella Swirl Pound Cake ?

Nutella Swirl Pound Cake prend environ 105 minutes du début à la fin — environ 20 minutes de préparation et 85 minutes de cuisson.

Combien de calories contient Nutella Swirl Pound Cake ?

Nutella Swirl Pound Cake contient environ 448.7 calories par portion, avec environ 11 g de protéines, 16 g de glucides et 39 g de lipides.

De quels ingrédients ai-je besoin pour Nutella Swirl Pound Cake ?

Les principaux ingrédients de Nutella Swirl Pound Cake sont Flour, Eggs, Vanilla Extract, Baking Powder, Salt, Unsalted Butter. Consultez la liste complète avec les quantités ci-dessus.

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