Old Fashion Butter Pound Cake Recette

Indulge in the irresistible richness of this Old Fashioned Butter Pound Cake! My wife's secret recipe delivers a moist, tender crumb and a melt-in-your-mouth texture that's simply unforgettable. This classic pound cake is perfect for any occasion, from elegant tea parties to casual weeknight desserts. Get ready to experience the best pound cake you've ever tasted!

Préparation 20 min
Cuisson 120 min
Calories 4213.2 kcal
Protéines 119g
Old Fashion Butter Pound Cake 42

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Old Fashion Butter Pound Cake

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Comment préparer Old Fashion Butter Pound Cake

  1. Preheat oven to 325°F (160°C). Grease and flour a 9x5 inch loaf pan.
  2. Ensure all ingredients are at room temperature for optimal mixing and texture.
  3. In a large bowl, cream together 1 cup (2 sticks) unsalted butter until light and fluffy.
  4. Gradually add 1 ½ cups granulated sugar, beating on low speed until combined.
  5. Increase mixer speed to medium-high and beat for 3-5 minutes, until the mixture is light and fluffy.
  6. Add 4 large eggs one at a time, mixing well after each addition.
  7. In a separate bowl, whisk together 3 cups all-purpose flour and 1 teaspoon salt.
  8. Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix.
  9. Stir in 1 teaspoon pure vanilla extract and ½ cup milk until smooth.
  10. Pour batter into the prepared loaf pan and spread evenly.
  11. Bake for 75-90 minutes, or until a wooden skewer inserted into the center comes out clean. The cake should be golden brown.
  12. Let the cake cool in the pan for 10-15 minutes before inverting it onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

131 g

Sugar

1341g

Fat

625g

Carbs

175g

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Questions fréquentes

Combien de temps faut-il pour préparer Old Fashion Butter Pound Cake ?

Old Fashion Butter Pound Cake prend environ 140 minutes du début à la fin — environ 20 minutes de préparation et 120 minutes de cuisson.

Combien de calories contient Old Fashion Butter Pound Cake ?

Old Fashion Butter Pound Cake contient environ 4213.2 calories par portion, avec environ 119 g de protéines, 175 g de glucides et 324 g de lipides.

De quels ingrédients ai-je besoin pour Old Fashion Butter Pound Cake ?

Les principaux ingrédients de Old Fashion Butter Pound Cake sont Salted Butter, Sugar, Eggs, All Purpose Flour, Salt, Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.

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