Peanut Butter And Dark Fudge Brownie Cupcakes Mix Recette

Indulge in the ultimate peanut butter experience with these decadent brownie cupcakes! This recipe takes a classic brownie mix and amps up the peanut butter flavor to create a truly irresistible treat. Even peanut butter skeptics rave about the intense peanut butter taste – a must-bake for serious peanut butter lovers. Get ready for fudgy, intensely peanut buttery cupcakes topped with a creamy peanut butter frosting and your choice of crunchy peanut brittle or chopped peanuts!

Préparation 15 min
Cuisson 45 min
Calories 260.3 kcal
Protéines 9g
Peanut Butter And Dark Fudge Brownie Cupcakes Mix 50

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Peanut Butter And Dark Fudge Brownie Cupcakes Mix

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Peanut Butter And Dark Fudge Brownie Cupcakes Mix? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Peanut Butter And Dark Fudge Brownie Cupcakes Mix

  1. Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners.
  2. In a large bowl, combine one box (15.25 oz) of your favorite dark fudge brownie mix, 2 large eggs, and 1/3 cup of milk. Mix until just combined.
  3. Add 1/2 cup creamy peanut butter and mix until fully incorporated. If the batter is too thick, add 1-2 tablespoons of water, one tablespoon at a time, until desired consistency is reached.
  4. Evenly spoon the batter into the prepared cupcake liners, filling each about 2/3 full.
  5. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs (not wet batter).
  6. Let the cupcakes cool completely in the muffin tin before frosting.
  7. **For the Frosting:** In a medium bowl, whisk together 1/2 cup of water and 2 cups of powdered sugar until smooth.
  8. Add 1/4 cup of creamy peanut butter and mix until the frosting is light and fluffy.
  9. Once the cupcakes are completely cool, frost generously. Top with crushed peanut brittle or chopped peanuts, if desired.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

117g

Fat

9g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Peanut Butter And Dark Fudge Brownie Cupcakes Mix ?

Peanut Butter And Dark Fudge Brownie Cupcakes Mix prend environ 60 minutes du début à la fin — environ 15 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Peanut Butter And Dark Fudge Brownie Cupcakes Mix ?

Peanut Butter And Dark Fudge Brownie Cupcakes Mix contient environ 260.3 calories par portion, avec environ 9 g de protéines, 13 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Peanut Butter And Dark Fudge Brownie Cupcakes Mix ?

Les principaux ingrédients de Peanut Butter And Dark Fudge Brownie Cupcakes Mix sont Fudge Brownie Mix, Eggs, Milk, Crunchy Peanut Butter, Water, Powdered Sugar. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis