Peanut Butter Chocolate Chip Pound Cake Recette

This decadent Peanut Butter Chocolate Chip Pound Cake is a guaranteed crowd-pleaser! Perfect for potlucks, family gatherings, or any occasion where you want to impress. Rich, moist, and bursting with peanut butter and chocolate flavor, this cake is always a hit—and it disappears fast! Get ready for rave reviews!

Préparation 20 min
Cuisson 75 min
Calories 525.3 kcal
Protéines 20g
Note Soyez le premier
Peanut Butter Chocolate Chip Pound Cake 45

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Peanut Butter Chocolate Chip Pound Cake

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Comment préparer Peanut Butter Chocolate Chip Pound Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 10-inch bundt pan.
  2. In a large mixing bowl, combine 1 box (15.25 oz) yellow cake mix, 1/2 cup milk, 1/2 cup creamy peanut butter, 1 teaspoon vanilla extract, and 3 large eggs.
  3. Beat on low speed with an electric mixer for 1 minute.
  4. Increase speed to medium and beat for 2 minutes.
  5. Gently stir in 1 cup miniature chocolate chips.
  6. Pour batter into the prepared bundt pan.
  7. Bake for 45-55 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
  9. While the cake cools, prepare the icing: In a small saucepan over low heat, combine 1 cup powdered sugar, 1/4 cup creamy peanut butter, 2-4 tablespoons milk, and 1 tablespoon butter.
  10. Stir constantly until smooth and melted.
  11. Once the cake is completely cool, drizzle the warm icing over the top.
  12. Sprinkle with chopped peanuts (optional).

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

177g

Fat

56g

Carbs

22g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion Desserts Oven Potluck Kid Friendly Cakes Chocolate Dietary To Go Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Peanut Butter Chocolate Chip Pound Cake ?

Peanut Butter Chocolate Chip Pound Cake prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Peanut Butter Chocolate Chip Pound Cake ?

Peanut Butter Chocolate Chip Pound Cake contient environ 525.3 calories par portion, avec environ 20 g de protéines, 22 g de glucides et 43 g de lipides.

De quels ingrédients ai-je besoin pour Peanut Butter Chocolate Chip Pound Cake ?

Les principaux ingrédients de Peanut Butter Chocolate Chip Pound Cake sont Yellow Cake Mix With Pudding, Milk, Creamy Peanut Butter, Vanilla, Eggs, Miniature Semisweet Chocolate Chips. Consultez la liste complète avec les quantités ci-dessus.

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