Peppermint Patty Poke Cake Recette

Indulge in this decadent Peppermint Patty Poke Cake! A rich and festive dessert perfect for birthdays, holidays, or any occasion. This easy-to-make recipe features a moist chocolate cake base, a creamy peppermint filling, and a luscious chocolate ganache topping. Served chilled, it's the ultimate cool and refreshing treat!

Préparation 20 min
Cuisson 45 min
Calories 363 kcal
Protéines 10g
Note Soyez le premier
Peppermint Patty Poke Cake 46

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Peppermint Patty Poke Cake

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Comment préparer Peppermint Patty Poke Cake

  1. Preheat oven to 350°F (175°C).
  2. Prepare a 9x13 inch baking pan. Prepare your favorite chocolate cake mix according to package directions, using water, eggs, and oil as specified.
  3. Bake the cake for the time specified on the box (usually around 30 minutes), then let it cool in the pan for 15 minutes.
  4. Gently poke holes all over the warm cake using the handle of a wooden spoon, about 1/4 inch apart.
  5. In a medium bowl, whisk together the following filling ingredients (see ingredients list) for about 2 minutes until smooth and creamy.
  6. Immediately pour the filling evenly over the poked cake, allowing it to seep into the holes.
  7. Cover the cake loosely with plastic wrap and refrigerate for at least 2 hours, or until thoroughly chilled.
  8. For the ganache: In a medium saucepan, combine 1 cup semi-sweet chocolate chips, 1/4 cup milk, and 1/4 cup butter over medium heat.
  9. Stir constantly until the mixture comes to a gentle boil and the chocolate is completely melted and smooth (about 3-4 minutes).
  10. Remove from heat and stir in 1 teaspoon peppermint extract.
  11. Pour/spread the warm ganache evenly over the chilled cake.
  12. Refrigerate for at least 30 minutes to allow the ganache to set completely.
  13. Garnish with Junior Mints, crushed peppermint candy canes, or chocolate chips before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

132g

Fat

33g

Carbs

15g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Desserts American Easy Potluck Holiday Event Kid Friendly Cakes Chocolate Dietary Inexpensive Taste Mood Sweet To Go Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Peppermint Patty Poke Cake ?

Peppermint Patty Poke Cake prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Peppermint Patty Poke Cake ?

Peppermint Patty Poke Cake contient environ 363 calories par portion, avec environ 10 g de protéines, 15 g de glucides et 28 g de lipides.

De quels ingrédients ai-je besoin pour Peppermint Patty Poke Cake ?

Les principaux ingrédients de Peppermint Patty Poke Cake sont Fudge Cake Mix, Water, Vegetable Oil, Eggs, Instant White Chocolate Pudding And Pie Filling Mix, Skim Milk. Consultez la liste complète avec les quantités ci-dessus.

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