Elevate your grilling game with this vibrant Pineapple Avocado Salsa, a gourmet recipe straight from the pages of a top culinary magazine! Sweet pineapple, creamy avocado, and zesty lime create a refreshing and flavorful salsa that's the perfect complement to grilled meats, fish, or even chips. Easy to make in just 25 minutes!
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Comment préparer Pineapple Avocado Salsa
Dice the pineapple into ½-inch pieces.
Dice the avocado into ½-inch pieces.
Finely chop the red onion.
Mince the jalapeño (remove seeds for less heat).
Roughly chop the cilantro.
In a medium bowl, gently combine the pineapple, avocado, red onion, jalapeño, and cilantro.
Add the lime juice and olive oil. Season generously with salt and pepper to taste.
Stir gently to combine all ingredients. Taste and adjust seasoning as needed.
Serve immediately or chill for later. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
16g
Fat
6g
Carbs
2g
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Combien de temps faut-il pour préparer Pineapple Avocado Salsa ?
Pineapple Avocado Salsa prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.
Combien de calories contient Pineapple Avocado Salsa ?
Pineapple Avocado Salsa contient environ 111.5 calories par portion, avec environ 2 g de protéines, 2 g de glucides et 13 g de lipides.
De quels ingrédients ai-je besoin pour Pineapple Avocado Salsa ?
Les principaux ingrédients de Pineapple Avocado Salsa sont Fresh Pineapple, Plum Tomatoes, California Avocado, Jalapeno Chile, Fresh Lime Juice, Fresh Orange Juice. Consultez la liste complète avec les quantités ci-dessus.
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