Polish Breakfast Sandwich Recette

A beloved family recipe, this Polish Breakfast Sandwich is quick, easy, and bursting with flavor! The secret? Perfectly cooked eggs and high-quality onion rolls. This isn't your average breakfast sandwich; it's a taste of tradition with a satisfying crunch and savory goodness. Enjoy this authentic Polish breakfast treat (kielbasa is a must!).

Préparation 5 min

Cuisson 7 min

Calories 458.4 kcal

Protéines 39g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Polish Breakfast Sandwich

Onion Roll
Mayonnaise
Kielbasa
2 large eggs
Monterey Jack Pepper Cheese
Salt and pepper to taste
1 tablespoon butter

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Comment préparer Polish Breakfast Sandwich

Heat 1 tablespoon of butter in a non-stick skillet over medium heat.
Crack 2 large eggs into the skillet and cook to your desired doneness, about 2-3 minutes for runny yolks, flipping halfway. Season with salt and pepper to taste.
Add 2-3 slices of kielbasa to the skillet next to the eggs and cook until heated through, about 2-3 minutes.
While the eggs and kielbasa are cooking, slice a large onion roll in half and spread 1 tablespoon of mayonnaise on each half.
Place the cooked eggs and kielbasa on the bottom half of the roll.
Top with 1 slice of your favorite cheese (cheddar, Swiss, or Polish cheese recommended).
Cover with the top half of the roll and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

Fat

55g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 Breakfast Eggs Dairy Dietary Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Polish Breakfast Sandwich ?

Polish Breakfast Sandwich prend environ 12 minutes du début à la fin — environ 5 minutes de préparation et 7 minutes de cuisson.

Combien de calories contient Polish Breakfast Sandwich ?

Polish Breakfast Sandwich contient environ 458.4 calories par portion, avec environ 39 g de protéines, 11 g de glucides et 40 g de lipides.

De quels ingrédients ai-je besoin pour Polish Breakfast Sandwich ?

Les principaux ingrédients de Polish Breakfast Sandwich sont Onion Roll, Mayonnaise, Kielbasa, Egg, Monterey Jack Pepper Cheese, Pepper. Consultez la liste complète avec les quantités ci-dessus.