Quince Ginger Marmalade Jam Recette

Wake up your taste buds with this incredibly easy and quick Quince Ginger Marmalade Jam! Made without pectin, this recipe lets the quince's natural pectin shine, creating a beautifully set jam in under an hour. The vibrant ginger adds a delightful zing, perfect for spreading on toast or enjoying with scones. This adaptable recipe works with various quince types – simply simmer until perfectly softened. Double the batch for extra deliciousness!

Préparation 20 min
Cuisson 45 min
Calories 451.5 kcal
Protéines 0g
Note Soyez le premier
Quince Ginger Marmalade Jam 53

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Quince Ginger Marmalade Jam

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Comment préparer Quince Ginger Marmalade Jam

  1. Combine 1kg peeled, cored, and chopped quince, 800g granulated sugar, and 200ml water in a large saucepan.
  2. Stir until the sugar is completely dissolved.
  3. Bring the mixture to a rolling boil, then reduce heat and simmer gently, stirring occasionally, until the quince is completely softened and the mixture thickens (approximately 30-45 minutes, depending on the quince).
  4. Force the cooked quince mixture through a fine-mesh sieve into a clean saucepan, pressing to extract as much pulp as possible. Stir in 1-2 tablespoons finely grated fresh ginger (adjust to taste).
  5. Bring the sieved mixture to a gentle simmer, stirring frequently. It's ready when a small spoonful dropped onto a chilled plate sets slightly and wrinkles on the surface.
  6. Stir in 1 teaspoon rose water (optional).
  7. Carefully pour the hot marmalade into sterilized jars, leaving a small headspace. Seal immediately and allow to cool completely.
  8. For longer storage, process in a boiling water bath for 10 minutes.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

465g

Fat

0g

Carbs

38g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American 5 Ingredients Or Less Jams And Preserves Canning Lunch Condiments Etc Fruit Canadian Easy Dietary Gluten Free Free Of Something Number Of Servings Technique

Questions fréquentes

Combien de temps faut-il pour préparer Quince Ginger Marmalade Jam ?

Quince Ginger Marmalade Jam prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Quince Ginger Marmalade Jam ?

Quince Ginger Marmalade Jam contient environ 451.5 calories par portion, avec environ 0 g de protéines, 38 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Quince Ginger Marmalade Jam ?

Les principaux ingrédients de Quince Ginger Marmalade Jam sont Quinces, Sugar, Water, Crystallized Ginger, Rose Water. Consultez la liste complète avec les quantités ci-dessus.

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