Quince Ginger Marmalade Jam Rezept

Wake up your taste buds with this incredibly easy and quick Quince Ginger Marmalade Jam! Made without pectin, this recipe lets the quince's natural pectin shine, creating a beautifully set jam in under an hour. The vibrant ginger adds a delightful zing, perfect for spreading on toast or enjoying with scones. This adaptable recipe works with various quince types – simply simmer until perfectly softened. Double the batch for extra deliciousness!

Vorbereitung 20 Min.
Kochzeit 45 Min.
Kalorien 451.5 kcal
Eiweiß 0g
Bewertung Sei der Erste
Quince Ginger Marmalade Jam 54

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Quince Ginger Marmalade Jam

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Quince Ginger Marmalade Jam? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Quince Ginger Marmalade Jam

  1. Combine 1kg peeled, cored, and chopped quince, 800g granulated sugar, and 200ml water in a large saucepan.
  2. Stir until the sugar is completely dissolved.
  3. Bring the mixture to a rolling boil, then reduce heat and simmer gently, stirring occasionally, until the quince is completely softened and the mixture thickens (approximately 30-45 minutes, depending on the quince).
  4. Force the cooked quince mixture through a fine-mesh sieve into a clean saucepan, pressing to extract as much pulp as possible. Stir in 1-2 tablespoons finely grated fresh ginger (adjust to taste).
  5. Bring the sieved mixture to a gentle simmer, stirring frequently. It's ready when a small spoonful dropped onto a chilled plate sets slightly and wrinkles on the surface.
  6. Stir in 1 teaspoon rose water (optional).
  7. Carefully pour the hot marmalade into sterilized jars, leaving a small headspace. Seal immediately and allow to cool completely.
  8. For longer storage, process in a boiling water bath for 10 minutes.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

465g

Fat

0g

Carbs

38g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Quince Ginger Marmalade Jam?

Quince Ginger Marmalade Jam dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Quince Ginger Marmalade Jam?

Quince Ginger Marmalade Jam hat etwa 451.5 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 38 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Quince Ginger Marmalade Jam?

Die wichtigsten Zutaten für Quince Ginger Marmalade Jam sind Quinces, Sugar, Water, Crystallized Ginger, Rose Water. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben