Ranch Chicken Patties Recette

These quick and easy Ranch Chicken Patties are a family favorite! Inspired by an old Betty Crocker recipe, these savory patties are perfect for a weeknight dinner. They're incredibly flavorful, reheat beautifully, and taste just as delicious cold, making them ideal for meal prep. Get ready to enjoy tender chicken infused with creamy ranch dressing in under 20 minutes!

Préparation 10 min
Cuisson 15 min
Calories 389.9 kcal
Protéines 42g
Ranch Chicken Patties 29

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ranch Chicken Patties

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Comment préparer Ranch Chicken Patties

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, combine cooked chicken, ranch dressing, bread crumbs, onion, and cheese. Mix well to combine.
  3. Form the mixture into 4-6 patties (depending on desired size).
  4. Place patties on a baking sheet lined with parchment paper.
  5. Bake for 12-15 minutes, or until golden brown and cooked through.
  6. Serve immediately and enjoy! These patties are also delicious cold or reheated.

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

11g

Fat

23g

Carbs

6g

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Questions fréquentes

Combien de temps faut-il pour préparer Ranch Chicken Patties ?

Ranch Chicken Patties prend environ 25 minutes du début à la fin — environ 10 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Ranch Chicken Patties ?

Ranch Chicken Patties contient environ 389.9 calories par portion, avec environ 42 g de protéines, 6 g de glucides et 36 g de lipides.

De quels ingrédients ai-je besoin pour Ranch Chicken Patties ?

Les principaux ingrédients de Ranch Chicken Patties sont Canned Chicken, Ranch Dressing, Egg, Breadcrumbs, 1/4 cup chopped onion (optional), 1/4 cup shredded cheddar cheese (optional). Consultez la liste complète avec les quantités ci-dessus.

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