Raspberry Cinnamon Sponge Dessert Recette

Indulge in this quick and easy Raspberry Cinnamon Skillet Sponge – a delightful twist on classic muffins! This single-pan wonder requires minimal cleanup and delivers a burst of warm raspberry and cinnamon flavor in just 30 minutes. The sponge bakes beautifully in a large oven-safe skillet, creating a comforting dessert perfect for any occasion. Warning: This treat is incredibly moreish!

Préparation 15 min

Cuisson 30 min

Calories 554 kcal

Protéines 15g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Raspberry Cinnamon Sponge Dessert

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Comment préparer Raspberry Cinnamon Sponge Dessert

Preheat your oven to 200°C/400°F/Gas Mark 6.
Melt 50g of butter in a large oven-proof skillet over medium heat.
Add 200g fresh raspberries and 1 teaspoon ground cinnamon. Cook for 2-3 minutes, stirring gently, until raspberries soften slightly.
In a separate bowl, cream together 100g softened butter and 150g caster sugar until light and fluffy.
Beat in 2 large eggs one at a time, then gently fold in 150g self-raising flour until just combined. Do not overmix.
Pour the batter over the raspberry mixture in the skillet and stir gently to combine.
Bake in the preheated oven for 20-25 minutes, or until a skewer inserted into the center comes out clean. (Note: Baking time may vary depending on your oven and skillet size).
Let the sponge cool in the skillet for a few minutes before carefully inverting it onto a warmed serving platter.
Drizzle with whipped cream or a dollop of crème fraîche, if desired. Serve warm or cold.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

121g

Fat

103g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European The Americas American Vegetarian Summer Recipes Fall Recipes Baking One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Desserts Puddings And Mousses

Questions fréquentes

Combien de temps faut-il pour préparer Raspberry Cinnamon Sponge Dessert ?

Raspberry Cinnamon Sponge Dessert prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Raspberry Cinnamon Sponge Dessert ?

Raspberry Cinnamon Sponge Dessert contient environ 554 calories par portion, avec environ 15 g de protéines, 18 g de glucides et 53 g de lipides.

De quels ingrédients ai-je besoin pour Raspberry Cinnamon Sponge Dessert ?

Les principaux ingrédients de Raspberry Cinnamon Sponge Dessert sont Unsalted Butter, Fresh Raspberries, Ground Cinnamon, Caster Sugar, Self Raising Flour, Free Range Eggs. Consultez la liste complète avec les quantités ci-dessus.