Raspberry Cranberry Dessert Preserves Recette

Indulge in the sweet and tart perfection of homemade Raspberry Cranberry Dessert Preserves! This recipe combines the juicy sweetness of raspberries with the tart tang of cranberries, creating a delightful spread perfect for toast, biscuits, or as a decadent topping for your favorite desserts. Easy to make and even easier to enjoy, these preserves are a delightful homemade gift or a special treat for yourself. Get ready to savor the explosion of flavor in every spoonful!

Préparation 15 min

Cuisson 55 min

Calories 333.5 kcal

Protéines 3g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Raspberry Cranberry Dessert Preserves

2 cups fresh cranberries
Unsweetened Raspberries
Golden Raisin
Granulated Sugar
Orange Rind
Orange Juice
Ground Cinnamon
Ground Nutmeg
Orange Liqueur

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Comment préparer Raspberry Cranberry Dessert Preserves

Combine raspberries, cranberries, sugar, water, and lemon juice in a large stainless steel or enamel saucepan. Gently mash about 1/4 of the berries to release some juice.
Bring the mixture to a rolling boil over high heat, stirring constantly to prevent sticking.
Reduce heat to medium-low and simmer gently, uncovered, for 20-25 minutes, or until the mixture has thickened significantly and the berries have softened. Stir frequently to prevent scorching.
Remove from heat and stir in the orange liqueur (if using) and vanilla extract.
Ladle the hot preserves into sterilized half-pint or pint jars, leaving 1/2 inch headspace at the top of each jar.
Remove air bubbles by running a non-metallic utensil around the inside of the jar.
Wipe the rims of the jars clean with a damp cloth. Place lids and rings on the jars, tightening fingertip tight.
Place jars in a boiling water bath canner. Add enough water to cover the jars by at least 2 inches. Bring the water to a rolling boil.
Process jars in the boiling water bath for 10 minutes for half-pint jars and 15 minutes for pint jars. Add 5 minutes for altitudes above 1,000 feet.
Carefully remove jars from the canner and let them cool completely on a towel-lined surface. You should hear a 'pop' sound as the jars seal.
Check for proper sealing. Press the center of each lid. If it doesn't flex, it's sealed. Store sealed jars in a cool, dark place for up to one year.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

276g

Fat

Carbs

28g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Jams And Preserves Canning Condiments Etc Fruit Stove Top Dietary Berries Raspberries Equipment Number Of Servings Technique Water Bath

Questions fréquentes

Combien de temps faut-il pour préparer Raspberry Cranberry Dessert Preserves ?

Raspberry Cranberry Dessert Preserves prend environ 70 minutes du début à la fin — environ 15 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Raspberry Cranberry Dessert Preserves ?

Raspberry Cranberry Dessert Preserves contient environ 333.5 calories par portion, avec environ 3 g de protéines, 28 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Raspberry Cranberry Dessert Preserves ?

Les principaux ingrédients de Raspberry Cranberry Dessert Preserves sont Cranberries, Unsweetened Raspberries, Golden Raisin, Granulated Sugar, Orange Rind, Orange Juice. Consultez la liste complète avec les quantités ci-dessus.