Roasted Herb Potato Medley Recette

This Thanksgiving classic (Bon Appetit, 1999) elevates simple potatoes into a stunning side dish. Perfectly roasted until golden and tender, this herb-infused medley is bursting with flavor. Impress your guests with this easy-to-make recipe!

Préparation 15 min
Cuisson 70 min
Calories 314.4 kcal
Protéines 10g
Roasted Herb Potato Medley 78

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Roasted Herb Potato Medley

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Roasted Herb Potato Medley? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Roasted Herb Potato Medley

  1. Preheat oven to 400°F (200°C).
  2. Oil two large baking sheets with 1 tablespoon olive oil.
  3. In a large bowl, whisk together 2 tablespoons olive oil, 2 tablespoons fresh rosemary (chopped), 1 tablespoon fresh thyme (chopped), 1 teaspoon garlic powder, 1/2 teaspoon onion powder, and 1/4 teaspoon black pepper.
  4. Add 2 pounds of small Yukon Gold potatoes (halved or quartered if large).
  5. Sprinkle generously with 1 teaspoon salt.
  6. Toss gently to coat all potatoes evenly.
  7. Using a slotted spoon, transfer potatoes to the prepared baking sheets in a single layer.
  8. Reserve the remaining oil mixture in the bowl.
  9. Roast for 50-60 minutes, stirring and turning potatoes halfway through, until tender and golden brown.
  10. Once cooked, return potatoes to the bowl with the reserved oil mixture.
  11. Toss gently to combine.
  12. Transfer to a serving bowl.
  13. Garnish with fresh rosemary and thyme sprigs.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

11g

Fat

7g

Carbs

16g

Questions fréquentes

Combien de temps faut-il pour préparer Roasted Herb Potato Medley ?

Roasted Herb Potato Medley prend environ 85 minutes du début à la fin — environ 15 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Roasted Herb Potato Medley ?

Roasted Herb Potato Medley contient environ 314.4 calories par portion, avec environ 10 g de protéines, 16 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Roasted Herb Potato Medley ?

Les principaux ingrédients de Roasted Herb Potato Medley sont Olive Oil, White Balsamic Vinegar, Shallot, Fresh Thyme, Fresh Rosemary, Fennel Seeds. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis