A Different Kind Of French Bread Pizza Recette

Elevate your pizza night with this unique twist on French bread pizza! Inspired by Rachael Ray, this recipe combines crispy baguette slices topped with melted Gruyère, savory ham, and fragrant thyme, then served alongside a vibrant frisée salad with a tangy Dijon vinaigrette. A quick and easy weeknight meal that's sure to impress!

Préparation 15 min

Cuisson 32 min

Calories 1326.6 kcal

Protéines 117g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour A Different Kind Of French Bread Pizza

2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
1/2 teaspoon salt and 1/4 teaspoon black pepper
Honey Mustard
1 baguette
8 ounces thinly sliced ham
4 ounces shredded Gruyere cheese
a sprinkle of fresh thyme
1/4 cup finely chopped shallot
1 tablespoon white wine vinegar
2 tablespoons extra virgin olive oil
1/2 cup thinly sliced cucumber
1/4 cup thinly sliced radish
5 ounces frisee lettuce

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Comment préparer A Different Kind Of French Bread Pizza

Preheat oven to 400°F (200°C).
In a small saucepan, melt 2 tablespoons of butter over medium-low heat. Whisk in 2 tablespoons of all-purpose flour and cook for 1 minute, whisking constantly.
Gradually whisk in 1 cup of milk. Season with 1/2 teaspoon salt and 1/4 teaspoon black pepper.
Remove from heat and whisk in 1 tablespoon Dijon mustard.
Cut a baguette into 4 equal pieces. Spread 1/4 of the white sauce over each baguette quarter.
Top each baguette quarter with 2 ounces thinly sliced ham, 1 ounce shredded Gruyère cheese, and a sprinkle of fresh thyme.
Bake for 12-15 minutes, or until cheese is melted and bubbly.
While the pizza is baking, prepare the salad: In a small bowl, combine 1/4 cup finely chopped shallot and 1 tablespoon white wine vinegar.
Whisk in 3 tablespoons Dijon mustard and 2 tablespoons extra virgin olive oil.
In a large bowl, combine 5 ounces frisée lettuce, 1/2 cup thinly sliced cucumber, and 1/4 cup thinly sliced radish.
Pour the dressing over the salad and toss gently to combine.
Serve the French bread pizzas immediately with the frisée salad.

Nutrition Information (Approximate per serving)

Sodium

102 g

Sugar

55g

Fat

99g

Carbs

53g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Beef & Red Meat Pork Recipes European French American Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Lunch Easy

Questions fréquentes

Combien de temps faut-il pour préparer A Different Kind Of French Bread Pizza ?

A Different Kind Of French Bread Pizza prend environ 47 minutes du début à la fin — environ 15 minutes de préparation et 32 minutes de cuisson.

Combien de calories contient A Different Kind Of French Bread Pizza ?

A Different Kind Of French Bread Pizza contient environ 1326.6 calories par portion, avec environ 117 g de protéines, 53 g de glucides et 76 g de lipides.

De quels ingrédients ai-je besoin pour A Different Kind Of French Bread Pizza ?

Les principaux ingrédients de A Different Kind Of French Bread Pizza sont Butter, Flour, Whole Milk, Salt And Pepper, Honey Mustard, Baguette. Consultez la liste complète avec les quantités ci-dessus.