Salpicon Recette

Experience the vibrant flavors of the Yucatan with this refreshing Salpicon! This zesty salsa bursts with the crunch of radishes and a unique citrus blend, easily achievable by mixing orange and grapefruit juice. A touch of bitterness, reminiscent of the hard-to-find bitter orange, perfectly complements the other ingredients. Customize your Salpicon by adding diced tomatoes or avocado for extra creaminess and texture. Serve this sensational salsa alongside your favorite seafood, chicken, or pork dishes for an unforgettable culinary journey.

Préparation 15 min

Cuisson 65 min

Calories 125.5 kcal

Protéines 7g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Salpicon

Habaneros
Purple Onion
1 cup finely diced radishes
Orange Juice
Fresh Cilantro

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Comment préparer Salpicon

Finely dice 1 cup of radishes.
In a medium bowl, combine 1/2 cup finely chopped red onion, 1/4 cup chopped cilantro, 1/4 cup orange juice, 1/2 cup grapefruit juice, 1 jalapeño pepper, finely minced (remove seeds for less heat), and 1 teaspoon of salt.
If desired, add 1/4 cup diced tomato or avocado.
Gently stir all ingredients together.
Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld. The longer it sits, the better it tastes!
Before serving, taste and adjust seasoning as needed. Add more salt or a pinch of sugar if necessary.
Garnish with extra cilantro and serve chilled with your favorite seafood, chicken, or pork dish.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

62g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Lunch Sweets & Sides Side Dishes Pork Recipes Seafood The Americas Mexican Caribbean Healthy Gluten Free Summer Recipes

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Questions fréquentes

Combien de temps faut-il pour préparer Salpicon ?

Salpicon prend environ 80 minutes du début à la fin — environ 15 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Salpicon ?

Salpicon contient environ 125.5 calories par portion, avec environ 7 g de protéines, 9 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Salpicon ?

Les principaux ingrédients de Salpicon sont Habaneros, Purple Onion, Radishes, Orange Juice, Fresh Cilantro. Consultez la liste complète avec les quantités ci-dessus.