Sauerkraut Pie Uses Leftover Mashed Potatoes Recette

This family favorite sauerkraut pie recipe is a delicious way to use up leftover mashed potatoes! Three simple layers, no fuss, and tons of flavor. Passed down through generations, this easy recipe is perfect for a comforting weeknight meal or a casual weekend gathering. Get ready to impress your family with this unexpectedly delightful twist on classic comfort food!

Préparation 20 min

Cuisson 65 min

Calories 392.6 kcal

Protéines 56g

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Sauerkraut Pie Uses Leftover Mashed Potatoes

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sauerkraut Pie Uses Leftover Mashed Potatoes

Hamburger
Onion
1 (16 ounce) jar sauerkraut, drained
2 cups leftover mashed potatoes
Salt
Fresh Ground Pepper
Celery Salt

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Comment préparer Sauerkraut Pie Uses Leftover Mashed Potatoes

Preheat oven to 375°F (190°C).
In a medium bowl, combine the drained sauerkraut, chopped onion, and melted butter. Cook this mixture in a skillet over medium heat until slightly softened. About 5-7 minutes.
In a separate bowl, gently mix the beaten egg into the leftover mashed potatoes. Season with salt and pepper.
Place the pie crust in a 9-inch pie plate.
Spread the mashed potato mixture evenly over the bottom of the crust.
Top with the sauerkraut mixture, spreading evenly.
Sprinkle the cheddar cheese and caraway seeds (if using) over the sauerkraut.
Bake for 60-65 minutes, or until the crust is golden brown and the filling is bubbly.
Let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

102 g

Sugar

26g

Fat

27g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes European The Americas American Southern Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Main Dish Beef Potatoes Vegetables Easy One Dish Meal Inexpensive Wild Game Deer Ground Beef Meat 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Sauerkraut Pie Uses Leftover Mashed Potatoes ?

Sauerkraut Pie Uses Leftover Mashed Potatoes prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Sauerkraut Pie Uses Leftover Mashed Potatoes ?

Sauerkraut Pie Uses Leftover Mashed Potatoes contient environ 392.6 calories par portion, avec environ 56 g de protéines, 12 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Sauerkraut Pie Uses Leftover Mashed Potatoes ?

Les principaux ingrédients de Sauerkraut Pie Uses Leftover Mashed Potatoes sont Hamburger, Onion, Sauerkraut, Mashed Potatoes, Salt, Fresh Ground Pepper. Consultez la liste complète avec les quantités ci-dessus.