Sausage And Egg Casserole Recette

This hearty Sausage and Egg Casserole is the perfect make-ahead dish for a stress-free Christmas brunch! It's packed with flavor and incredibly easy to prepare. Simply assemble the night before, refrigerate, and bake in the morning for a warm, comforting breakfast that will impress your guests. Get ready for rave reviews!

Préparation 30 min
Cuisson 520 min
Calories 371.2 kcal
Protéines 52g
Sausage And Egg Casserole 55

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sausage And Egg Casserole

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Comment préparer Sausage And Egg Casserole

  1. In a large skillet, brown 1 pound of sausage over medium heat, breaking it up with a spoon.
  2. Drain off any excess grease and set the cooked sausage aside to cool.
  3. Preheat your oven to 350°F (175°C).
  4. In a large bowl, whisk together 8 large eggs, 1 cup of milk, 1 teaspoon of salt, and 1/2 teaspoon of dry mustard.
  5. Stir in 4 cups of cubed bread (day-old bread works best!), 2 cups of shredded cheddar cheese, and the cooled sausage.
  6. Grease an 11x7x2 inch baking dish.
  7. Pour the egg mixture into the prepared baking dish.
  8. Cover the dish with foil and refrigerate for at least 8 hours, or preferably overnight.
  9. Remove the casserole from the refrigerator 30 minutes before baking to allow it to come to room temperature.
  10. Bake uncovered for 40-45 minutes, or until a knife inserted into the center comes out clean. Let stand for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

4g

Fat

50g

Carbs

4g

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Questions fréquentes

Combien de temps faut-il pour préparer Sausage And Egg Casserole ?

Sausage And Egg Casserole prend environ 550 minutes du début à la fin — environ 30 minutes de préparation et 520 minutes de cuisson.

Combien de calories contient Sausage And Egg Casserole ?

Sausage And Egg Casserole contient environ 371.2 calories par portion, avec environ 52 g de protéines, 4 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Sausage And Egg Casserole ?

Les principaux ingrédients de Sausage And Egg Casserole sont Bulk Pork Sausage, Eggs, Milk, Salt, Ground Mustard, White Bread. Consultez la liste complète avec les quantités ci-dessus.

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