Skinny Raspberry Lemonade Cake Recette

Lighten up your summer with this incredibly refreshing Skinny Raspberry Lemonade Cake! Made with low-fat yogurt instead of oil and eggs (only egg whites are used!), this recipe is surprisingly low in fat and calories without sacrificing flavor. Imagine a moist, zesty cake bursting with the sweet-tart taste of fresh raspberries and a bright lemonade glaze. It's the perfect guilt-free summer dessert – get ready to impress!

Préparation 20 min
Cuisson 40 min
Calories 200 kcal
Protéines 6g
Skinny Raspberry Lemonade Cake 70

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Skinny Raspberry Lemonade Cake

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Comment préparer Skinny Raspberry Lemonade Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  3. In a separate bowl, whisk together the yogurt, egg whites, lemonade, and lemon zest.
  4. Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
  5. Fold in the raspberries.
  6. Pour batter into the prepared pan and bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let the cake cool completely in the pan before frosting.
  8. For the frosting, whisk together the powdered sugar and lemon juice until smooth. Add more lemon juice if needed to reach desired consistency.
  9. Spread the frosting evenly over the cooled cake.
  10. Serve and enjoy your Skinny Raspberry Lemonade Cake!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

104g

Fat

4g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer Skinny Raspberry Lemonade Cake ?

Skinny Raspberry Lemonade Cake prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Skinny Raspberry Lemonade Cake ?

Skinny Raspberry Lemonade Cake contient environ 200 calories par portion, avec environ 6 g de protéines, 12 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Skinny Raspberry Lemonade Cake ?

Les principaux ingrédients de Skinny Raspberry Lemonade Cake sont White Cake Mix, Crystal Light Raspberry Lemonade Mix, Lemon Low Fat Yogurt, Egg Whites, Water, Cool Whip Free. Consultez la liste complète avec les quantités ci-dessus.

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