Southern Corn Fritters Recette

Dive into the heart of Southern charm with these irresistible Charleston-style corn fritters! Crispy on the outside, tender on the inside, these golden-brown delights are the perfect accompaniment to barbecues, grilled meats, or enjoyed as a delicious snack. A family favorite recipe, passed down through generations, these fritters are bursting with fresh corn flavor and a delightful hint of spice. Get ready to impress your friends and family with this authentic taste of the South!

Préparation 15 min

Cuisson 20 min

Calories 199.9 kcal

Protéines 16g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Southern Corn Fritters

Ears Of Corn
Eggs
All Purpose Flour
Paprika
Sugar
Baking Powder
Salt
Fat

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Comment préparer Southern Corn Fritters

Preheat about 2 inches of oil or shortening to 360°F (180°C) in a large, heavy-bottomed pot or deep fryer.
In a large bowl, whisk together the egg yolks, buttermilk, and melted butter.
In a separate bowl, gently whisk together the cornmeal, all-purpose flour, sugar, baking powder, baking soda, salt, and black pepper.
Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
In a clean bowl, beat the egg whites until stiff peaks form.
Gently fold the egg whites into the batter until just combined.
Using a spoon or ice cream scoop, drop rounded tablespoons of batter into the hot oil, ensuring not to overcrowd the pot.
Fry for 2-3 minutes per side, or until golden brown and cooked through.
Remove the fritters from the oil and place them on a wire rack or paper towel-lined plate to drain excess oil.
Serve immediately and enjoy! These are best served warm.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

21g

Fat

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Breakfast & Brunch Lunch Main Dish / Dinner Sweets & Sides Side Dishes Salmon Recipes The Americas American Southern Summer Recipes Game Day Recipes Grilling & Bbq Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Healthy Side Dishes Vegetables Easy Low Fat Dietary Low Saturated Fat Low In Something Corn

Questions fréquentes

Combien de temps faut-il pour préparer Southern Corn Fritters ?

Southern Corn Fritters prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Southern Corn Fritters ?

Southern Corn Fritters contient environ 199.9 calories par portion, avec environ 16 g de protéines, 11 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Southern Corn Fritters ?

Les principaux ingrédients de Southern Corn Fritters sont Ears Of Corn, Eggs, All Purpose Flour, Paprika, Sugar, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.