Sucre A La Creme Quebecois Vanilla Fudge Recette

Indulge in the creamy, melt-in-your-mouth perfection of Quebec Sucre à la Crème Vanilla Fudge! This treasured recipe, passed down through generations, hails from a Quebec family and is a true testament to the art of fudge making. While it requires precision timing and a bit more effort than simpler recipes, the rich, vanilla-infused result is well worth the journey. Master the secrets of this decadent treat and impress your friends and family with an authentic taste of Quebec.

Préparation 15 min

Cuisson 80 min

Calories 3419.4 kcal

Protéines 0g

Note Soyez le premier

Sucre A La Creme Quebecois Vanilla Fudge

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sucre A La Creme Quebecois Vanilla Fudge

Brown Sugar
Carnation Evaporated Milk
1/2 cup (1 stick) unsalted butter
Nuts

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Comment préparer Sucre A La Creme Quebecois Vanilla Fudge

In a heavy-bottomed saucepan, combine the sugar, cream, butter, corn syrup, and salt. Stir constantly over medium heat until the butter is melted and the sugar is dissolved.
Increase the heat to medium-high and continue to stir constantly, ensuring the mixture doesn't burn. The mixture will reach a soft-ball stage (235°F/113°C) on a candy thermometer. This is crucial for the creamy texture.
Remove from heat and carefully stir in the vanilla extract. Be cautious, as the mixture will be very hot.
Pour the mixture into a buttered 8x8 inch baking dish. Let it cool completely at room temperature (at least 2-3 hours) before cutting.
Once cooled, cut into small squares. The fudge will continue to firm up as it cools.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

3386g

Fat

36g

Carbs

285g

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Sweets & Sides Desserts European French The Americas Vegetarian Gluten Free Holiday Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Sucre A La Creme Quebecois Vanilla Fudge ?

Sucre A La Creme Quebecois Vanilla Fudge prend environ 95 minutes du début à la fin — environ 15 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Sucre A La Creme Quebecois Vanilla Fudge ?

Sucre A La Creme Quebecois Vanilla Fudge contient environ 3419.4 calories par portion, avec environ 0 g de protéines, 285 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Sucre A La Creme Quebecois Vanilla Fudge ?

Les principaux ingrédients de Sucre A La Creme Quebecois Vanilla Fudge sont Brown Sugar, Carnation Evaporated Milk, Butter, Nuts. Consultez la liste complète avec les quantités ci-dessus.