Sweet And Spicy Garden Relish Chow Chow Recette

Dive into the vibrant flavors of summer with this Sweet & Spicy Garden Relish Chow Chow! This homemade pickled relish bursts with the fresh taste of your garden's bounty. Using a combination of your favorite vegetables (we suggest aiming for 4 quarts of grated veggies!), this versatile condiment is perfect for everything from hot dogs and hamburgers to grilled fish and chicken. Imagine its tangy sweetness as a dipping sauce for crusty bread, a zesty topping for cornbread, or the star ingredient in a homemade tartar sauce or remoulade. Make a batch today and impress your friends and family – it also makes a fantastic homemade gift!

Préparation 60 min

Cuisson 60 min

Calories 335 kcal

Protéines 5g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sweet And Spicy Garden Relish Chow Chow

Habanero
Zucchini
Onions
Carrots
Bell Peppers
1/4 cup kosher salt
4 cups white sugar
Turmeric
2 cups white vinegar
Pickling Spices

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Comment préparer Sweet And Spicy Garden Relish Chow Chow

Grate 4 quarts of mixed garden vegetables (cabbage, green tomatoes, zucchini, etc.) using a food processor. Place in a large bowl.
Add 1/4 cup kosher salt to the grated vegetables. Cover with cold water and let stand for 1 hour.
While the vegetables are soaking, combine 4 cups white sugar, 2 cups white vinegar, 2 tablespoons pickling spice, and 1 tablespoon mustard seeds in a large, heavy-bottomed pot.
Bring the sugar, vinegar, and spice mixture to a rolling boil over medium-high heat. Reduce heat to low and simmer for 10 minutes, stirring occasionally.
Drain the vegetables thoroughly in a colander, pressing out as much excess liquid as possible.
Add the drained vegetables to the simmering spice mixture. Bring to a rolling boil.
Reduce heat to low and simmer gently for 30 minutes, stirring frequently to prevent sticking.
Carefully ladle the hot relish into sterilized pint jars, leaving 1/4-inch headspace.
Wipe the rims of the jars clean. Place lids and screw bands on tightly.
Process in a boiling water bath for 10 minutes (adjust processing time based on your altitude).
Remove jars from the canner and allow to cool completely undisturbed on a towel for 24 hours. Check for seals – lids should not flex.

Nutrition Information (Approximate per serving)

Sodium

263 g

Sugar

296g

Fat

Carbs

26g

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Starters Appetizers & Snacks Lunch Sweets & Sides Side Dishes The Americas American Southern Vegetarian Gluten Free Summer Recipes Game Day Recipes Grilling & Bbq

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Questions fréquentes

Combien de temps faut-il pour préparer Sweet And Spicy Garden Relish Chow Chow ?

Sweet And Spicy Garden Relish Chow Chow prend environ 120 minutes du début à la fin — environ 60 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Sweet And Spicy Garden Relish Chow Chow ?

Sweet And Spicy Garden Relish Chow Chow contient environ 335 calories par portion, avec environ 5 g de protéines, 26 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Sweet And Spicy Garden Relish Chow Chow ?

Les principaux ingrédients de Sweet And Spicy Garden Relish Chow Chow sont Habanero, Zucchini, Onions, Carrots, Bell Peppers, Salt. Consultez la liste complète avec les quantités ci-dessus.