The Forktionary Angle
"Add a pop of color and a crisp, sweet crunch to your dishes with this incredibly versatile and vibrant produce."
Definition
Sweet, mild-flavored fruit (botanically) used as a vegetable, available in various colors like green, red, yellow, and orange, offering crisp texture and vitamins.
Flavor Profile
The primary flavor notes for Bell Peppers are:
Chef’s Secret
Roasting bell peppers (especially red ones) dramatically enhances their sweetness and smoky flavor, making their skin easier to remove for sauces.
Best Substitutes
Poblano Peppers
Zucchini
Onions
Buying Guide
Choose firm, glossy peppers without soft spots, wrinkles, or blemishes. The stem should be fresh and green.