Sweet Dill Cucumber Crisps Recette

These addictive Sweet Dill Cucumber Crisps are the perfect crunchy, tangy snack or side dish! Quick to make and bursting with fresh dill flavor, these refrigerator pickles are ready in just a few hours and will keep for up to 4 weeks (though they're so delicious, they probably won't last that long!). Get ready for a flavor explosion!

Préparation 120 min

Cuisson 2910 min

Calories 703.2 kcal

Protéines 13g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sweet Dill Cucumber Crisps

4 cups thinly sliced pickling cucumbers
1/4 cup thinly sliced red bell pepper
1/2 cup thinly sliced red onion
2 tablespoons kosher salt
1 cup honey
1 cup white vinegar
2 tablespoons dill seeds
1 tablespoon yellow mustard seeds
enough ice water
1/2 teaspoon black peppercorns

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Comment préparer Sweet Dill Cucumber Crisps

Combine 4 cups thinly sliced cucumbers, 1/2 cup thinly sliced red onion, 1/4 cup thinly sliced red bell pepper, and 2 tablespoons kosher salt in a large bowl.
Add enough ice water to completely cover the vegetables. Let soak for 2 hours.
Drain the vegetables in a colander and rinse thoroughly under cold water.
Gently squeeze out excess water from the vegetables.
In a non-aluminum saucepan, combine 1 cup white vinegar, 1 cup sugar (or honey), 2 tablespoons dill seeds, 1 tablespoon yellow mustard seeds, and 1/2 teaspoon black peppercorns.
Bring the mixture to a boil over medium heat, stirring until the sugar is completely dissolved. Reduce heat and simmer for 5 minutes.
Remove from heat and let cool completely to room temperature.
Pour the cooled brine over the cucumbers, gently tossing to coat evenly.
Pack the cucumbers tightly into a large, clean jar with a tight-fitting lid. Refrigerate for at least 2 days before serving to allow flavors to meld. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

437 g

Sugar

624g

Fat

Carbs

59g

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Questions fréquentes

Combien de temps faut-il pour préparer Sweet Dill Cucumber Crisps ?

Sweet Dill Cucumber Crisps prend environ 3030 minutes du début à la fin — environ 120 minutes de préparation et 2910 minutes de cuisson.

Combien de calories contient Sweet Dill Cucumber Crisps ?

Sweet Dill Cucumber Crisps contient environ 703.2 calories par portion, avec environ 13 g de protéines, 59 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Sweet Dill Cucumber Crisps ?

Les principaux ingrédients de Sweet Dill Cucumber Crisps sont Pickling Cucumber, Green Bell Pepper, Red Onion, Salt, Honey, Cider Vinegar. Consultez la liste complète avec les quantités ci-dessus.