Texan Roasted Potatoes Recette

These smoky, flavorful Texan Roasted Potatoes are a BBQ masterpiece! Inspired by Ricardo's recipe, we've amped up the flavor with steak seasoning, perfectly crisping each potato slice on the grill. For easier flipping and cleanup, try roasting them in foil packets. Get ready for tender insides and irresistibly crispy outsides – the perfect BBQ side dish!

Préparation 15 min
Cuisson 20 min
Calories 223.7 kcal
Protéines 8g
Texan Roasted Potatoes 30

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Texan Roasted Potatoes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Texan Roasted Potatoes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Texan Roasted Potatoes

  1. Preheat your grill to medium heat (approximately 350°F/175°C).
  2. In a large bowl, toss 2 lbs of Yukon Gold potatoes (cut into 1/2-inch thick slices) with 1/4 cup olive oil and 2 tablespoons steak seasoning. Ensure potatoes are evenly coated.
  3. **Option 1 (Grill):** Place potato slices directly on the preheated grill grates. Cook for 6-8 minutes per side, flipping carefully, until golden brown and tender.
  4. **Option 2 (Foil Packets):** Divide potatoes evenly among 2-3 large pieces of heavy-duty aluminum foil. Drizzle each packet with 1 tablespoon of olive oil, and season with 1/2 tablespoon steak seasoning. Seal the foil packets tightly. Place packets on the grill and cook for 15-20 minutes, or until potatoes are tender and slightly browned.
  5. Remove from grill and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

6g

Fat

4g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer Texan Roasted Potatoes ?

Texan Roasted Potatoes prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Texan Roasted Potatoes ?

Texan Roasted Potatoes contient environ 223.7 calories par portion, avec environ 8 g de protéines, 12 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Texan Roasted Potatoes ?

Les principaux ingrédients de Texan Roasted Potatoes sont Potatoes, Olive Oil, Steak Seasoning. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis