Vanilla Ice Cream With Hot Fudge Sauce And Raspberries Recette

Indulge in the ultimate summer dessert! This creamy vanilla ice cream sundae, topped with rich hot fudge sauce and juicy raspberries, is a classic for a reason. Inspired by a Bon Appetit recipe (June 1987), this recipe is perfect for a warm evening treat. Prep time includes freezing time.

Préparation 1460 min

Cuisson 1460 min

Calories 905.3 kcal

Protéines 29g

Note Soyez le premier

Vanilla Ice Cream With Hot Fudge Sauce And Raspberries

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vanilla Ice Cream With Hot Fudge Sauce And Raspberries

Half And Half
Vanilla Beans
Egg Yolks
Sugar
Raspberry Juice
Semisweet Chocolate
Unsweetened Chocolate
Raspberry Preserves
Instant Espresso Powder
Whipping Cream
1 pint fresh raspberries
Almonds

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Comment préparer Vanilla Ice Cream With Hot Fudge Sauce And Raspberries

**Make the Vanilla Ice Cream:** Follow your favorite vanilla ice cream recipe or use store-bought for a quicker option. Allow to fully freeze according to the recipe instructions.
**Prepare the Hot Fudge Sauce:** Combine 1 cup semi-sweet chocolate chips, 1/2 cup heavy cream, 2 tablespoons unsalted butter, and 1/4 cup light corn syrup in a double boiler or microwave-safe bowl. Heat gently, stirring constantly, until smooth and melted. Remove from heat and stir in 1 teaspoon vanilla extract. Set aside.
**Assemble the Sundaes:** Scoop vanilla ice cream into bowls or dishes. Drizzle generously with hot fudge sauce. Top with fresh raspberries (approximately 1/2 cup per sundae).
**Serve immediately** and enjoy this delightful dessert!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

225g

Fat

175g

Carbs

28g

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Questions fréquentes

Combien de temps faut-il pour préparer Vanilla Ice Cream With Hot Fudge Sauce And Raspberries ?

Vanilla Ice Cream With Hot Fudge Sauce And Raspberries prend environ 2920 minutes du début à la fin — environ 1460 minutes de préparation et 1460 minutes de cuisson.

Combien de calories contient Vanilla Ice Cream With Hot Fudge Sauce And Raspberries ?

Vanilla Ice Cream With Hot Fudge Sauce And Raspberries contient environ 905.3 calories par portion, avec environ 29 g de protéines, 28 g de glucides et 96 g de lipides.

De quels ingrédients ai-je besoin pour Vanilla Ice Cream With Hot Fudge Sauce And Raspberries ?

Les principaux ingrédients de Vanilla Ice Cream With Hot Fudge Sauce And Raspberries sont Half And Half, Vanilla Beans, Egg Yolks, Sugar, Raspberry Juice, Semisweet Chocolate. Consultez la liste complète avec les quantités ci-dessus.