Veal Meatballs Recette

Capture the magic of a local Italian restaurant with these delectable veal meatballs! Our recipe highlights the delicate flavor of veal, perfectly complemented by a vibrant pesto sauce. This isn't your grandma's meatball recipe – it's a culinary experience that's quick, easy, and unbelievably delicious. Get ready to impress your family and friends with this restaurant-quality meal!

Préparation 15 min

Cuisson 25 min

Calories 283.3 kcal

Protéines 59g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Veal Meatballs

Ground Veal
Egg White
1/2 cup grated Parmesan cheese
Italian Seasoned Breadcrumbs
Shallot
Nutmeg

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Comment préparer Veal Meatballs

Preheat oven to 400°F (200°C).
In a large bowl, gently combine all ingredients until just mixed. Overmixing can result in tough meatballs.
Roll the mixture into 1-inch meatballs.
Place meatballs on a baking sheet lined with parchment paper.
Bake for 20-25 minutes, or until cooked through and lightly browned.
Serve immediately with your favorite pesto sauce (recipe suggestions included below!) and enjoy!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

Fat

27g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Main Dish / Dinner Drinks & Cocktails European Italian Mediterranean American Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Main Dish Beef Easy European Italian Dietary High Protein Low Carb Veal Ground Beef High In Something Low In Something Meat

Questions fréquentes

Combien de temps faut-il pour préparer Veal Meatballs ?

Veal Meatballs prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Veal Meatballs ?

Veal Meatballs contient environ 283.3 calories par portion, avec environ 59 g de protéines, 3 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Veal Meatballs ?

Les principaux ingrédients de Veal Meatballs sont Ground Veal, Egg White, Parmesan Cheese, Italian Seasoned Breadcrumbs, Shallot, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.