Vietnamese Coffee Recette

Experience the refreshing taste of Vietnamese Iced Coffee, a beloved beverage enjoyed in cafes and restaurants across Vietnam. This easy recipe creates a perfect layered iced coffee with a rich, smooth, and subtly sweet flavor. Learn how to make this delicious drink at home in just minutes!

Préparation 5 min
Cuisson 5 min
Calories 119.7 kcal
Protéines 6g
Note Soyez le premier
Vietnamese Coffee 86

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vietnamese Coffee

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Comment préparer Vietnamese Coffee

  1. Fill an 8-ounce glass halfway with sweetened condensed milk (about 2 tablespoons).
  2. Brew 4 ounces of strong hot coffee (using your preferred method).
  3. Slowly pour the hot coffee over the back of a spoon into the glass, allowing it to gently layer over the condensed milk.
  4. Add ice cubes to the glass until almost full.
  5. Gently stir to combine the coffee and condensed milk to your preferred sweetness.
  6. Add milk (about 4 ounces) for a creamier texture. If you prefer a stronger coffee flavor, reduce the amount of milk
  7. Serve immediately and enjoy the delicious blend of sweet and bold coffee flavors!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

79g

Fat

10g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Drinks & Cocktails Steak Recipes Pork Recipes Lamb Recipes Salmon Recipes Shrimp Recipes Cod Recipes Tuna Recipes Tofu & Tempeh Recipes Mushroom Recipes Asian Vietnamese American Southern

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Beverages Breakfast Asian Vietnamese Easy Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Inexpensive Low In Something Brunch Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Vietnamese Coffee ?

Vietnamese Coffee prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Vietnamese Coffee ?

Vietnamese Coffee contient environ 119.7 calories par portion, avec environ 6 g de protéines, 6 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Vietnamese Coffee ?

Les principaux ingrédients de Vietnamese Coffee sont Sweetened Condensed Milk, Brewed Coffee. Consultez la liste complète avec les quantités ci-dessus.

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