Ingrédients pour Warm Mortadella On Focaccia
- Focaccia Bread
- Extra Virgin Olive Oil
- 4 ounces thinly sliced mortadella
- Fresh Mozzarella Cheese
- Fresh Basil Leaves
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Comment préparer Warm Mortadella On Focaccia
- Preheat your oven to 400°F (200°C).
- Slice the focaccia bread in half horizontally. Drizzle 1 tablespoon of olive oil inside each half.
- Layer 5-6 fresh basil leaves on the bottom half of each focaccia. Top with 4 ounces of thinly sliced mortadella and 2 ounces of fresh mozzarella, sliced or shredded.
- Place the assembled focaccia halves on a baking sheet. Bake for 6-8 minutes, or until the cheese is melted and bubbly and the focaccia is warmed through.
- Carefully remove from the oven and serve immediately. Enjoy the warm, delicious flavors!
Nutrition Information (Approximate per serving)
Sodium
81 g
Sugar
3g
Fat
128g
Carbs
1g